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SideChef
Recipes
Brunch
Berry Crumble Cake
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16 INGREDIENTS • 14 STEPS • 1HR 20MINS

Berry Crumble Cake

Recipe

4.3

3 ratings
If you love crumble cake, this is berry-licious!
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If you love crumble cake, this is berry-licious!
author_avatar
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com

1HR 20MINS

Total Time

$1.02

Cost Per Serving

Ingredients

Servings
8
us / metric
Filling
Fresh Mixed Berries
2 cups
Fresh Mixed Berries
Granulated Sugar
2 Tbsp
Granulated Sugar
Corn Starch
1 tsp
Corn Starch
Crumble
Butter
3 Tbsp
Butter, melted
All-Purpose Flour
1/2 cup
All-Purpose Flour
Brown Sugar
4 Tbsp
Brown Sugar, lightly packed
Cake
Butter
4 Tbsp
Butter
Granulated Sugar
1/3 cup
Granulated Sugar
Egg
1

Sponsored

Eggland's Best Classic Egg
Vanilla Extract
1 tsp
Vanilla Extract
Plain Yogurt
4 Tbsp
Plain Yogurt
All-Purpose Flour
1/2 cup
All-Purpose Flour
Whole Wheat Flour
3/4 cup
Whole Wheat Flour
Baking Powder
1/2 tsp
Baking Powder
Baking Soda
1/4 tsp
Baking Soda
Salt
1/8 tsp
Salt

Nutrition Per Serving

VIEW ALL
Calories
299
Fat
12.0 g
Protein
4.7 g
Carbs
45.3 g
Love This Recipe?
Add to plan
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Berry Crumble Cake
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author_avatar
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com

Cooking Instructions

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step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
To make the filling, combine Fresh Mixed Berries (2 cups), Granulated Sugar (2 Tbsp), and Corn Starch (1 tsp) together.
step 3
To make your crumble, combine in Butter (3 Tbsp) with All-Purpose Flour (1/2 cup) and Brown Sugar (4 Tbsp).
step 4
In another bowl, whisk together Whole Wheat Flour (3/4 cup), All-Purpose Flour (1/2 cup), Baking Powder (1/2 tsp), Baking Soda (1/4 tsp), and Salt (1/8 tsp). Set aside.
step 5
In your stand mixer, cream together Butter (4 Tbsp) and Granulated Sugar (1/3 cup) until light and fluffy on high speed.
step 6
Add in Vanilla Extract (1 tsp).
step 7
Drizzle in an Eggland's Best Classic Egg (1). Mix well.
step 8
Next, stir in Plain Yogurt (4 Tbsp).
step 9
Lastly, fold in dry ingredients on low speed until just combined.
step 10
Transfer into a 7-inch square pan lined with parchment paper. Spread evenly.
step 11
For the next layer, add the berry filling.
step 12
Finally, scatter over the crumble mix into your pan.
step 13
Bake it in the oven for about 50 minutes.
step 14
Let it cool, cut and serve.

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Tags

Brunch
Comfort Food
Date Night
Snack
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Mother's Day
Summer
Valentine's Day
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