16 INGREDIENTS • 14 STEPS • 1HR 20MINS

Berry Crumble Cake

Name: Berry Crumble Cake
Total time: PT4800.0S
Yield: 8
Ingredients: 1/4 cup Butter; 6 tablespoon Granulated Sugar; 1 Egg; 1 teaspoon Vanilla Extract; 1/4 cup Plain Yogurt; 1/2 cup All-Purpose Flour; 3/4 cup Whole Wheat Flour; 1/2 teaspoon Baking Powder; 1/4 teaspoon Baking Soda; 1/8 teaspoon Salt; 2 cup Fresh Mixed Berries; 2 tablespoon Granulated Sugar; 1 teaspoon Corn Starch; 3 tablespoon Butter; 1/2 cup All-Purpose Flour; 1/4 cup Brown Sugar

Recipe

4.3

3 ratings

If you love crumble cake, this is berry-licious!

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ZaTaYaYummy

I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.

http://www.thezonghan.com

If you love crumble cake, this is berry-licious!

1HR 20MINS

Total Time

$1.02

Cost Per Serving

Ingredients

Servings

8

us / metric

Filling

2 cups

Fresh Mixed Berries

2 Tbsp

Granulated Sugar

1 tsp

Corn Starch

Crumble

3 Tbsp

Butter, melted

1/2 cup

All-Purpose Flour

4 Tbsp

Brown Sugar, lightly packed

Cake

4 Tbsp

1/3 cup

1

1 tsp

4 Tbsp

Plain Yogurt

1/2 cup

All-Purpose Flour

3/4 cup

Whole Wheat Flour

as needed

Baking Powder

as needed

Baking Soda

as needed

Salt

Nutrition Per Serving

VIEW ALL

Calories

299

Fat

12.0 g

Protein

4.7 g

Carbs

45.3 g

Love This Recipe?

Add to plan

Berry Crumble Cake

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ZaTaYaYummy

I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.

http://www.thezonghan.com

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (180 degrees C).

step 2

To make the filling, combine Fresh Mixed Berries (2 cups), Granulated Sugar (2 Tbsp), and Corn Starch (1 tsp) together.

step 3

To make your crumble, combine in Butter (3 Tbsp) with All-Purpose Flour (1/2 cup) and Brown Sugar (4 Tbsp).

step 4

In another bowl, whisk together Whole Wheat Flour (3/4 cup), All-Purpose Flour (1/2 cup), Baking Powder (as needed), Baking Soda (as needed), and Salt (as needed). Set aside.

step 5

In your stand mixer, cream together Butter (4 Tbsp) and Granulated Sugar (1/3 cup) until light and fluffy on high speed.

step 6

Add in Vanilla Extract (1 tsp).

step 7

Drizzle in an Egg (1). Mix well.

step 8

Next, stir in Plain Yogurt (4 Tbsp).

step 9

Lastly, fold in dry ingredients on low speed until just combined.

step 10

Transfer into a 7-inch square pan lined with parchment paper. Spread evenly.

step 11

For the next layer, add the berry filling.

step 12

Finally, scatter over the crumble mix into your pan.

step 13

Bake it in the oven for about 50 minutes.

step 14

Let it cool, cut and serve.

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