Healthy and delicious Oven Roasted Root Vegetables. Easy and colorful vegetable side dish. Vegan, pareve, gluten free, kosher for Passover.
Total Time
35min
3.0
1 Rating
Author: LodgeCastIron
Servings:
4
Ingredients
•
1
cup
Carrots
, chopped
•
1
cup
Parsnips
, chopped
•
1
cup
Brussels Sprouts
•
1
cup
Sweet Potatoes
, chopped
•
1
cup
Red Onions
, chopped
•
as needed
Olive Oil
•
to taste
Salt
•
to taste
Ground Black Pepper
Cooking Instructions
1.
Preheat your grill and grill pan to medium-high with lid closed.
2.
Prepare Carrots (1 cup), Parsnips (1 cup), Red Onions (1 cup), Sweet Potatoes (1 cup), and Brussels Sprouts (1 cup) into uniformly sized pieces.
3.
Toss with the Olive Oil (as needed), Salt (to taste), and Ground Black Pepper (to taste).
4.
Place into the grill pan and cook until edges begin to blacken, shaking once or twice throughout.
Nutrition Per Serving
CALORIES
94
FAT
0.3 g
PROTEIN
2.4 g
CARBS
22.1 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
Cookie Policy
on our website.
Accept
Reject
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
