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Chocolate Chip Cookie Brownie
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Recipe

15 INGREDIENTS • 8 STEPS • 35MINS

Chocolate Chip Cookie Brownie

5.0
1 rating
There are times when you want a good old-fashion chocolate chip cookie. Yet, you also crave for some rich and fudgy brownies. Why not get the best of both worlds by combining them into one pan?
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ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
There are times when you want a good old-fashion chocolate chip cookie. Yet, you also crave for some rich and fudgy brownies. Why not get the best of both worlds by combining them into one pan?
35MINS
Total Time
$1.34
Cost Per Serving
Ingredients
Servings
6
US / Metric
Cookie Dough
Salted Butter
3 Tbsp
Salted Butter, softened
Brown Sugar
2 Tbsp
Brown Sugar
Baking Soda
1/4 tsp
Baking Soda
Semi-Sweet Chocolate Chips
1/2 cup
Semi-Sweet Chocolate Chips
Brownie Batter
Salted Butter
1/3 cup
Salted Butter, melted
Egg
2
Large Eggs
Brown Sugar
1/2 cup
Brown Sugar
Caster Sugar
1/4 cup
Unsweetened Cocoa Powder
1/4 cup
Unsweetened Cocoa Powder
Semi-Sweet Chocolate Chips
1/2 cup
Semi-Sweet Chocolate Chips, melted
Nutrition Per Serving
VIEW ALL
Calories
521
Fat
26.0 g
Protein
7.1 g
Carbs
71.6 g
Add to plan
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Chocolate Chip Cookie Brownie
Save
author_avatar
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com

Author's Notes

Makes one 7-inch pan of brownies.
Cooking InstructionsHide images
step 1
Preheat oven to 340 degrees F (170 degrees C).
step 2
To make the cookie dough, in a bowl, cream Salted Butter (3 Tbsp) with Brown Sugar (2 Tbsp) and Caster Sugar (2 Tbsp) till combined. Then drizzle in Vanilla Extract (1 tsp).
step 3
Next, stir in All-Purpose Flour (1/2 cup) and Baking Soda (1/4 tsp) until it turns into a crumbly mixture. Mix in Semi-Sweet Chocolate Chips (1/2 cup) until well distributed. Set aside.
step 4
To make the brownie batter, in a large bowl, whisk in Salted Butter (1/3 cup), Brown Sugar (1/2 cup), Caster Sugar (1/4 cup) and Vanilla Extract (1 tsp) until well combined. Then add in Semi-Sweet Chocolate Chips (1/2 cup) and Unsweetened Cocoa Powder (1/4 cup).
step 5
Mix until the cocoa powder is well dissolved into the mixture. Then, crack in the Eggs (2) whisk until just combined. Next, fold in All-Purpose Flour (1/2 cup).
step 6
Using a 7-inch square pan greased and lined with parchment paper, scatter 1/3 of the cookie dough mixture into it. Then transfer all of the brownie batter into the pan. Scatter the rest of the cookie dough mixture on top.
step 7
Bake it in the oven for 25 to 35 minutes.
step 7 Bake it in the oven for 25 to 35 minutes.
step 8
Let it cool completely before serving. Once cooled, cut the brownie into squares.
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Tags
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Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Quick & Easy
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