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RECIPE
15 INGREDIENTS 8 STEPS 35min

Chocolate Chip Cookie Brownie

5.0
1 Ratings
There are times when you want a good old-fashion chocolate chip cookie. Yet, you also crave for some rich and fudgy brownies. Why not get the best of both worlds by combining them into one pan?
Chocolate Chip Cookie Brownie Recipe | SideChef
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There are times when you want a good old-fashion chocolate chip cookie. Yet, you also crave for some rich and fudgy brownies. Why not get the best of both worlds by combining them into one pan?
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
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I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
35min
Total Time
$1.34
Cost Per Serving

Ingredients

Servings
6
US / METRIC

Cookie Dough

3 Tbsp
Salted Butter , softened
2 Tbsp
Brown Sugar
1/4 tsp
Baking Soda
1/2 cup
Semi-Sweet Chocolate Chips

Brownie Batter

1/3 cup
2
Large Eggs
1/2 cup
Brown Sugar
1/4 cup
Unsweetened Cocoa Powder
1/2 cup
Semi-Sweet Chocolate Chips , melted
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
520
FAT
26.0 g
PROTEIN
7.1 g
CARBS
72.0 g

Author's Notes

Makes one 7-inch pan of brownies

Cooking Instructions

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Step 1
Preheat oven to 340 degrees F (170 degrees C).
Step 2
To make the cookie dough, in a bowl, cream Salted Butter (3 Tbsp) with Brown Sugar (2 Tbsp) and Caster Sugar (2 Tbsp) till combined. Then drizzle in Vanilla Extract (1 tsp) .
Step 3
Next, stir in All-Purpose Flour (1/2 cup) and Baking Soda (1/4 tsp) until it turns into a crumbly mixture. Mix in Semi-Sweet Chocolate Chips (1/2 cup) until well distributed. Set aside.
Step 4
To make the brownie batter, in a large bowl, whisk in Salted Butter (1/3 cup) , Brown Sugar (1/2 cup) , Caster Sugar (1/4 cup) and Vanilla Extract (1 tsp) until well combined. Then add in Semi-Sweet Chocolate Chips (1/2 cup) and Unsweetened Cocoa Powder (1/4 cup) .
Step 5
Mix until the cocoa powder is well dissolved into the mixture. Then, crack in the Eggs (2) whisk until just combined. Next, fold in All-Purpose Flour (1/2 cup) .
Step 6
Using a 7-inch square pan greased and lined with parchment paper, scatter 1/3 of the cookie dough mixture into it. Then transfer all of the brownie batter into the pan. Scatter the rest of the cookie dough mixture on top.
Step 7
Bake it in the oven for 25 to 35 minutes.
Step 8
Let it cool completely before serving. Once cooled, cut the brownie into squares.

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Nutrition Per Serving
Calories
520
% Daily Value*
Fat
26.0 g
33%
Saturated Fat
15.8 g
79%
Trans Fat
0.7 g
--
Cholesterol
103.1 mg
34%
Carbohydrates
72.0 g
26%
Fiber
3.9 g
14%
Sugars
50.1 g
--
Protein
7.1 g
14%
Sodium
203.6 mg
9%
Vitamin D
0.3 µg
2%
Calcium
22.1 mg
2%
Iron
2.6 mg
14%
Potassium
109.4 mg
2%
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