![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Easy and quick beef stew in a pressure cooker.
10MINS
Total Time
$3.91
Cost Per Serving
Ingredients
Servings
1
us / metric
![Beef Tenderloin](https://www.sidechef.com/ingredient/50418460-81fe-4de3-a4ca-ab5e8b777072.jpeg?d=96x96)
6.5 oz
Beef Tenderloin
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
1 Tbsp
Extra-Virgin Olive Oil
![Red Wine](https://www.sidechef.com/ingredient/8f700512-5d1c-47ff-9ed1-938d20adeab7.jpg?d=96x96)
1/2 cup
Red Wine
Nutrition Per Serving
VIEW ALL
Calories
729
Fat
47.0 g
Protein
36.9 g
Carbs
17.9 g