RECIPE

12 INGREDIENTS•7 STEPS•15MIN

Mixed Mushrooms and Edamame Fried Rice

Name: Mixed Mushrooms and Edamame Fried Rice
Total time: 900 s
Yield: 2
Cuisine: Asian
Ingredients: 300 gram Long Grain White Rice; 200 gram Mushroom; 1 Carrot; 1 stick Celery; 100 gram Edamame; 1 Spring Onion; 1 clove Garlic; 2 tablespoon Olive Oil; 1 Vegetable Bouillon Cube; 1/4 teaspoon Salt; 1 tablespoon Light Soy Sauce; 1 teaspoon Dark Soy Sauce

5.0

2 Ratings

340 Saved

Overview Instructions Comments

Love This Recipe?

340 Saved

SAVE RECIPE

+ ADD TO PLAN

K33 Kitchen

Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.

GO TO BLOG

Shop Now

Pick Up From

Find nearby stores

Fulfilled by

Save Time,
Shop Ingredients

Pick Up From

Fulfilled by

You'll love this one-pot wonder meal. One of the secrets to making a perfect, takeaway-style, chewy fried rice is that it is best to use refrigerated rice that has been left overnight, because warm, freshly-cooked rice will make your fried rice soggy.

15MIN

Total Time

K33 Kitchen

Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 2

2 cups

Cooked Day Old Long Grain White Rice

7 oz

Mushrooms , finely chopped

Carrot , finely chopped

1 stick
(60 g)

Celery , finely chopped

1 cup

Edamame

Spring Onion

1 clove

Garlic , minced

2 Tbsp

Olive Oil

Vegetable Bouillon Cube

1 tsp

1/4 tsp

Salt

1 Tbsp

Light Soy Sauce

1 tsp

Dark Soy Sauce

Shop Now

Pick Up From

Find nearby stores

Fulfilled by

Save Time,
Shop Ingredients

Pick Up From

Fulfilled by

Nutrition Per Serving

VIEW ALL

CALORIES

784

FAT

18.5 g

PROTEIN

20.1 g

CARBS

134.0 g

Author's Notes

Regular soy sauce is made with fermented wheat. Use gluten-free soy sauce if you are gluten intolerant. Use rice that has been refrigerated overnight for best results. Uncle Ben’s rice will do the trick perfectly if you don’t have time to prepare.

Cooking Instructions

HIDE IMAGES

Step 1

Cut the Spring Onion (1) into two parts (green and white), then dice and set aside, keeping the white and green parts separate.

Step 2

Mix Salt (1/4 teaspoon), Vegetable Bouillon Cube (1), Light Soy Sauce (1 tablespoon), and Dark Soy Sauce (1 teaspoon) in a small bowl then set aside.

Step 3

VIEW FULL RECIPE

SAVE RECIPE

Rate & Review

Tap to Rate:

Recommended Recipes

15MIN

•GLUTEN-FREE•SUGAR-FREE

Recommended Recipes

15MIN

•GLUTEN-FREE•SUGAR-FREE

Buttery Lemon Garlic Charred Edamame

Pups with Chopsticks

50MIN

•GLUTEN-FREE•WINTER

Miso Glazed Squash

The Crooked Carrot

45MIN

•LOW-CARB•SHELLFISH-FREE

Bok Choy Salad with Sesame Almond Crunch

Alexandra's Kitchen

55MIN

•DAIRY-FREE•COMFORT FOOD

Steamed Shrimp Shu Mai

Jeanie and Lulu's Kitchen

25MIN

•QUICK AND EASY•DAIRY-FREE

Black Mushrooms, Seafood Mushrooms, and Bok Choy in Oyster Sauce

Chef's Opinion

1HR 20MIN

•DAIRY-FREE•TREE NUT-FREE

Thai Red Curry Baked Potato

Wok & Skillet

30MIN

•QUICK AND EASY•EGG-FREE

Asian Chicken Salad with Apple Cider Vinaigrette

Wok & Skillet

25MIN

•HEALTHY•GLUTEN-FREE

Tofu Spring Rolls

Proportional Plate

45MIN

•BUDGET-FRIENDLY•DAIRY-FREE

Honey Sriracha Lime Wings

Garlic & Zest

40MIN

•SOY-FREE•PESCATARIAN

BBQ Sushi Tuna Satays with Mango

Chef'd

15MIN

•EGG-FREE•QUICK

Black Garlic Shirataki Noodles with King Oyster Mushrooms

Pups with Chopsticks

40MIN

•DAIRY-FREE•PEANUT-FREE

Asian Fried Farro with Roasted Eggplant

Lemons and Basil

15MIN

•GLUTEN-FREE•VEGAN

Pickled Daikon Radish

Pups with Chopsticks

40MIN

•ENTERTAINING•EASY

Shrimp and Avocado Fresh Spring Rolls

Lemons and Basil

1HR

•KID-FRIENDLY•ENTERTAINING

Crispy Pork Egg Rolls

Jeanie and Lulu's Kitchen

20MIN

•VEGAN•KETO

Choy Sum (Chinese Green) and Tofu in Garlic Sauce

K33 Kitchen

You're one smart cookie! 🍪

By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT

Recipe Saved to My Saved Recipes VIEW

Save Time, Shop Ingredients

Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF

Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States.

Make cooking easy

Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.

Nutrition Per Serving

Calories

784

% Daily Value*

Fat

18.5 g

24%

Saturated Fat

2.5 g

12%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

134.0 g

49%

Fiber

7.2 g

26%

Sugars

6.3 g

Protein

20.1 g

40%

Sodium

1028.0 mg

45%

Vitamin D

0.3 µg

Calcium

108.8 mg

Iron

8.2 mg

46%

Potassium

1015.3 mg

22%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

Find Nearby Walmart Stores

Enter your zip code to find a Walmart near you.

Sorted by distance from