This is a fantastic way to use up leftover turkey, mashed potatoes, cranberry relish and herbs from Thanksgiving. Adapted from a Martha Stewart Recipe

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45MINS
Total Time
$3.66
Cost Per Serving
Ingredients
Servings
4
us / metric

1
Onion

to taste
Freshly Ground Black Pepper

as needed
Vegetable Oil

4 Tbsp
Heavy Cream
Nutrition Per Serving
Calories
513
Fat
25.6 g
Protein
34.8 g
Carbs
29.7 g