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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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We thought that breakfast needed a facelift so we created this Korean Breakfast Burrito. Spice up your morning with some tangy kale and kimchi eggs next to sweet/spicy gochujang rice, all wrapped up in the ever-dependable tortilla.
30MINS
Total Time
$5.24
Cost Per Serving
Ingredients
Servings
2
us / metric
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
3 Tbsp
Oil
![Kimchi](https://www.sidechef.com/ingredient/b4c330b5-aef7-4eb8-8d71-ee37d5e40303.jpeg?d=96x96)
4 Tbsp
Kimchi
Nutrition Per Serving
VIEW ALL
Calories
489
Fat
31.6 g
Protein
16.3 g
Carbs
35.1 g