Name: Spinach & Artichoke Grilled Cheese
Total time: PT1500.0S
Yield: 2
Ingredients: 1 dash Extra-Virgin Olive Oil; 1 clove Garlic; 3 cup Fresh Baby Spinach; 4 slice Sourdough Bread; 2 tablespoon Cream Cheese; 1/3 cup Monterey Jack Cheese; 2 tablespoon Parmesan Cheese; 1/2 cup Artichoke Hearts; 1 tablespoon Sour Cream; 1/2 teaspoon Sriracha; 1 pinch Sea Salt; 1 tablespoon Butter

Spinach & Artichoke Grilled Cheese

7 ratings

Enjoy this gooey, flavorful and seasonal twist on a classic grilled cheese. Sandwiches are very personal so the ingredients above are entirely flexible and up to you!

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Spinach & Artichoke Grilled Cheese

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SideChef

Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

https://www.sidechef.com

Enjoy this gooey, flavorful and seasonal twist on a classic grilled cheese. Sandwiches are very personal so the ingredients above are entirely flexible and up to you!

25MINS

Total Time

$2.01

Cost Per Serving

Ingredients

Servings

US / Metric

1 dash

Extra-Virgin Olive Oil

1 clove

Garlic

3 cups

Fresh Baby Spinach

4 slices

Sourdough Bread

2 Tbsp

Cream Cheese

1/3 cup

Crumbled Monterey Jack Cheese

2 Tbsp

Grated Parmesan Cheese

1/2 cup

Artichoke Hearts, drained

1 Tbsp

1/2 tsp

1 pinch

1 Tbsp

Nutrition Per Serving

VIEW ALL

Calories

480

Fat

21.3 g

Protein

19.2 g

Carbs

54.1 g

Add to plan

Spinach & Artichoke Grilled Cheese

Save

SideChef

Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.

https://www.sidechef.com