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15 Bean Soup with Ham Hock
Recipe

16 INGREDIENTS • 9 STEPS • 2HRS 30MINS

15 Bean Soup with Ham Hock

5
1 rating
Silky smooth beans in a flavorful broth. Simmered for hours in the good company of a gorgeous fatty chunk of ham hock in it. Epic.
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15 Bean Soup with Ham Hock
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Simple. Tasty. Good.
Hi, I'm June and I love food! I want to share that love and my most favorite home recipes with all of you.
http://www.junedarville.com/
Silky smooth beans in a flavorful broth. Simmered for hours in the good company of a gorgeous fatty chunk of ham hock in it. Epic.
2HRS 30MINS
Total Time
$5.44
Cost Per Serving
Ingredients
Servings
4
US / Metric
Ham Hock
1
850 g
Ham Hock
15 Bean Soup Mix
3 cups
15 Bean Soup Mix
Yellow Onion
1
Yellow Onion, chopped
Garlic
5 cloves
Garlic, minced
Carrot
1
Carrot, chopped, Medium
Celery
2 stalks
Celery, chopped
Potato
1
Potato, diced, Medium
Fresh Parsley
1/4 cup
Fresh Parsley, chopped
Fresh Rosemary
2 sprigs
Fresh Rosemary
or Fresh Thyme
Beef Bouillon Cube
3
Beef Bouillon Cubes
Strong Mustard
2 Tbsp
Strong Mustard
Olive Oil
as needed
Salt
to taste
Water
6 cups
Water
Nutrition Per Serving
VIEW ALL
Calories
996
Fat
29.6 g
Protein
88.4 g
Carbs
97.4 g
Add to plan
logo
15 Bean Soup with Ham Hock
Save
author_avatar
Simple. Tasty. Good.
Hi, I'm June and I love food! I want to share that love and my most favorite home recipes with all of you.
http://www.junedarville.com/
Cooking InstructionsHide images
step 1
Pour the 15 Bean Soup Mix (3 cups) in a large mixing bowl and add plenty of cold tap water. Let the beans soak overnight.
step 1 Pour the 15 Bean Soup Mix (3 cups) in a large mixing bowl and add plenty of cold tap water. Let the beans soak overnight.
step 2
In a high pan, pour a good splash of Olive Oil (as needed) and place it over medium heat. Once hot, add the Yellow Onion (1), Garlic (5 cloves), Fresh Rosemary (2 sprigs), and Bay Leaves (3). Stir and cook for about 5 minutes.
step 2 In a high pan, pour a good splash of Olive Oil (as needed) and place it over medium heat. Once hot, add the Yellow Onion (1), Garlic (5 cloves), Fresh Rosemary (2 sprigs), and Bay Leaves (3). Stir and cook for about 5 minutes.
step 3
Tags
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Beans & Legumes
Dairy-Free
American
Gluten-Free
Lunch
Christmas
Shellfish-Free
Dinner
Fall
Pork
Thanksgiving
Soup
Winter
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