Beans & Legumes

15 Bean Soup with Ham Hock

16 INGREDIENTS • 9 STEPS • 2HRS 30MINS

15 Bean Soup with Ham Hock

Recipe

5.0

1 rating

Silky smooth beans in a flavorful broth. Simmered for hours in the good company of a gorgeous fatty chunk of ham hock in it. Epic.

15 Bean Soup with Ham Hock

Save

Simple. Tasty. Good.

Hi, I'm June and I love food! I want to share that love and my most favorite home recipes with all of you.

http://www.junedarville.com/

Silky smooth beans in a flavorful broth. Simmered for hours in the good company of a gorgeous fatty chunk of ham hock in it. Epic.

2HRS 30MINS

Total Time

$5.44

Cost Per Serving

Ingredients

Servings

4

us / metric

1
(850 g)

Ham Hock

3 cups

15 Bean Soup Mix

1

Yellow Onion, chopped

5 cloves

Garlic, minced

1

Medium Carrot, chopped

2 stalks

Celery, chopped

1

Medium Potato, diced

4 Tbsp

Fresh Parsley, chopped

2 sprigs

or Fresh Thyme

3

Beef Bouillon Cubes

2 Tbsp

Strong Mustard

3

as needed

to taste

to taste

Ground Black Pepper

6 cups

Water

Nutrition Per Serving

VIEW ALL

Calories

996

Fat

29.6 g

Protein

88.4 g

Carbs

97.4 g

15 Bean Soup with Ham Hock

Save

Simple. Tasty. Good.

Hi, I'm June and I love food! I want to share that love and my most favorite home recipes with all of you.

http://www.junedarville.com/

Cooking InstructionsHide images

step 1

Pour the 15 Bean Soup Mix (3 cups) in a large mixing bowl and add plenty of cold tap water. Let the beans soak overnight.

step 1 Pour the 15 Bean Soup Mix (3 cups) in a large mixing bowl and add plenty of cold tap water. Let the beans soak overnight.

step 2

In a high pan, pour a good splash of Olive Oil (as needed) and place it over medium heat. Once hot, add the Yellow Onion (1), Garlic (5 cloves), Fresh Rosemary (2 sprigs), and Bay Leaves (3). Stir and cook for about 5 minutes.

step 2 In a high pan, pour a good splash of Olive Oil (as needed) and place it over medium heat. Once hot, add the Yellow Onion (1), Garlic (5 cloves), Fresh Rosemary (2 sprigs), and Bay Leaves (3). Stir and cook for about 5 minutes.

step 3

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