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SideChef
Recipes
American
Summer Strawberry Poppy Seed Salad

17 INGREDIENTS • 4 STEPS • 15MINS

Summer Strawberry Poppy Seed Salad

Recipe

4.5

4 ratings
A fresh homage to summer! Don’t let the season pass by without indulging in this fresh, sweet, crunchy, wholly irresistible amalgam of colors, flavors and textures.
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A fresh homage to summer! Don’t let the season pass by without indulging in this fresh, sweet, crunchy, wholly irresistible amalgam of colors, flavors and textures.
author_avatar
Garlic & Zest
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com

15MINS

Total Time

$4.93

Cost Per Serving

Ingredients

Servings
2
us / metric
Dressing
Onion
2 Tbsp
Onions, minced
Granulated Sugar
1 tsp
Granulated Sugar
Poppy Seeds
1 tsp
Poppy Seeds
White Wine Vinegar
1 1/2 Tbsp
White Wine Vinegar
Mayonnaise
1/2 cup
Mayonnaise
Buttermilk
3/4 cup
Buttermilk
Lemon
1
Lemon, zested, juiced
zest to taste plus 2 tsp juice per 2 servings
Kosher Salt
1/4 tsp
Kosher Salt
Ground Black Pepper
1/4 tsp
Ground Black Pepper
Salad
Salad Greens
6 cups
Salad Greens
Carrot
1
Carrot, grated, peeled
Cucumber
3/4 cup
Cucumber, thinly sliced
Fresh Strawberry
1 1/2 cups
Fresh Strawberries, quartered
Feta Cheese
1/2 cup
Feta Cheese, crumbled
or Crumbled Goat Cheese
Pepitas
4 Tbsp
Pepitas
Almonds
4 Tbsp
Almonds, toasted
Pea Shoots
to taste
Pea Shoots
or Other Sprouts

Nutrition Per Serving

VIEW ALL
Calories
1099
Fat
95.2 g
Protein
21.6 g
Carbs
46.6 g
Love This Recipe?
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author_avatar
Garlic & Zest
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com

Cooking Instructions

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step 1
In a 2 cup glass measuring cup or bowl, combine the Onions (2 Tbsp), Granulated Sugar (1 tsp), Poppy Seeds (1 tsp), White Wine Vinegar (1 1/2 Tbsp), Mayonnaise (1/2 cup), Buttermilk (3/4 cup), zest and juice from Lemon (1).
step 1 In a 2 cup glass measuring cup or bowl, combine the Onions (2 Tbsp), Granulated Sugar (1 tsp), Poppy Seeds (1 tsp), White Wine Vinegar (1 1/2 Tbsp), Mayonnaise (1/2 cup), Buttermilk (3/4 cup), zest and juice from Lemon (1).
step 2
Whisk to combine and season with Kosher Salt (1/4 tsp) and Ground Black Pepper (1/4 tsp) to taste. Set aside.
step 2 Whisk to combine and season with Kosher Salt (1/4 tsp) and Ground Black Pepper (1/4 tsp) to taste. Set aside.
step 3
In a large bowl, combine the Salad Greens (6 cups), Carrot (1), Cucumber (3/4 cup), Fresh Strawberries (1 1/2 cups), Feta Cheese (1/2 cup), Pepitas (4 Tbsp), Almonds (4 Tbsp), and Pea Shoots (to taste), if using.
step 3 In a large bowl, combine the Salad Greens (6 cups), Carrot (1), Cucumber (3/4 cup), Fresh Strawberries (1 1/2 cups), Feta Cheese (1/2 cup), Pepitas (4 Tbsp), Almonds (4 Tbsp), and Pea Shoots (to taste), if using.
step 4
Serve with dressing on the side.
step 4 Serve with dressing on the side.

Tags

American
4th of July
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Kid-Friendly
Dinner
Vegetarian
Labor Day
Salad
Memorial Day
Side Dish
Summer
Vegetables
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