15 INGREDIENTS • 6 STEPS • 25MINS

Whole Wheat Pizza

Name: Whole Wheat Pizza
Total time: PT1500.0S
Yield: 4
Ingredients: 1 1/2 cup Whole Wheat Flour; 2 teaspoon Granulated Sugar; 1 teaspoon Salt; 1/4 teaspoon Instant Dry Yeast; 2/3 cup Water; 1/2 tablespoon Olive Oil; 8 ounce Tomato Sauce; 1 clove Garlic; 1/4 teaspoon Ground Black Pepper; 1 teaspoon Italian Seasoning; to taste Mozzarella Cheese; to taste Onion; to taste Green Bell Pepper; to taste Roma Tomato; to taste Fresh Baby Spinach

Recipe

5.0

1 rating

An overnight whole wheat pizza dough that tastes amazing!

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An overnight whole wheat pizza dough that tastes amazing!

Homan at Home

Homan at Home provides simple and budget-friendly ways to make your house a home.

http://homanathome.com/

25MINS

Total Time

$0.17

Cost Per Serving

Ingredients

Servings

4

us / metric

1 1/2 cups

2 tsp

1 tsp

1/4 tsp

2/3 cup

Cold Water

1 tsp

Olive Oil

1 cup

Tomato Sauce

1 clove

Garlic

1/4 tsp

Nutrition Per Serving

VIEW ALL

Calories

185

Fat

2.8 g

Protein

7.3 g

Carbs

38.0 g

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Homan at Home

Homan at Home provides simple and budget-friendly ways to make your house a home.

http://homanathome.com/

Cooking Instructions

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step 1

For dough, combine Whole Wheat Flour (1 1/2 cups), Granulated Sugar (1 tsp), Salt (1/2 tsp), and Instant Dry Yeast (1/4 tsp).

step 2

Add Olive Oil (1 tsp), and then add Water (2/3 cup), a little at a time so that the dough holds, until soft dough forms. Cover and place in refrigerator for a minimum of 24 hours and a maximum of 3 days.

step 3

Remove from refrigerator and let sit for 15 minutes. Roll out on a piece of parchment paper or baking sheet.

step 4

For sauce, whisk together Tomato Sauce (1 cup), Granulated Sugar (1 tsp), Garlic (1 clove), Salt (1/4 tsp), Simply Organic Black Pepper, Medium Grind (1/4 tsp), and Italian Seasoning (1 tsp) together in a bowl. Spread sauce on pizza.

step 5

Add Mozzarella Cheese (to taste), Onions (to taste), Green Bell Peppers (to taste), Roma Tomatoes (to taste) and Fresh Baby Spinach (to taste) to top the pizza.

step 6

Bake at 500 degrees F (260 degrees C) for 10-15 minutes on a heated stone or baking sheet. Enjoy!

Whole Wheat Pizza

5.0

25MINS

$0.17

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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