![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
A mouth-watering sandwich recipe that's a twist on the classic Italian Veal Sandwich, substituting eggplant for veal turning it into a true vegan delight that many would also say is an even better tasting Italian sandwich than the original.
45MINS
Total Time
$3.43
Cost Per Serving
Ingredients
Servings
4
us / metric
![Kaiser Roll](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4
Kaiser Rolls
![Marinara Sauce](https://www.sidechef.com/ingredient/9ae19984-9fd6-4129-ae69-6d1f15b1105a.jpeg?d=96x96)
to taste
Marinara Sauce
![Seasoned Breadcrumbs](https://www.sidechef.com/ingredient/2524f33f-657b-4a70-9845-942378daae05.jpg?d=96x96)
2 cups
Seasoned Breadcrumbs
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
4 cups
Mushrooms, sliced
![Vegan Mozzarella Cheese](https://www.sidechef.com/ingredient/ad617078-1f5d-4387-bee9-d8b271579e10.jpeg?d=96x96)
4 slices
Vegan Mozzarella Cheese
Nutrition Per Serving
VIEW ALL
Calories
1120
Fat
66.0 g
Protein
22.3 g
Carbs
125.9 g