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Recipes
Lazy Lasagna

19 INGREDIENTS • 13 STEPS • 1HR 5MINS

Lazy Lasagna

Recipe

4.2

4 ratings
This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!
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This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!
author_avatar
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com

1HR 5MINS

Total Time

$2.57

Cost Per Serving

Ingredients

Servings
8
us / metric
Pasta
1 lb
Pasta
or Any Medium Size Pasta Shape
Ground Beef
13 oz
Ground Beef
Onion
1
Large Onion, minced
Garlic
3 cloves
Garlic, minced
Salt
to taste
Italian Seasoning
1 Tbsp
Italian Seasoning
Fresh Parsley
1 Tbsp
Fresh Basil
1 Tbsp
Crushed Tomatoes
1 can
(28 oz)
Crushed Tomatoes
Heavy Cream
1/2 cup
Heavy Cream
Mozzarella Cheese
4 cups
Cheese Filling
Cottage Cheese
2 cups
Cottage Cheese
or Ricotta Cheese
Parmesan Cheese
1/2 cup
Garlic Powder
to taste

Sponsored

Simply Organic Garlic Powder
optional
Ground Nutmeg
to taste
Ground Nutmeg, grated
optional

Nutrition Per Serving

VIEW ALL
Calories
701
Fat
32.3 g
Protein
44.3 g
Carbs
55.6 g
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Lazy Lasagna
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author_avatar
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com

Author's Notes

I used ¾ lb of meat, but if you like a lot of meat in your lasagna, add a whole pound.

If you made the lasagna in advance and it's cold, it will take longer to heat through, so you'll need to bake it for at least 45-55 minutes.

Cooking Instructions

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step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Place a large pot of salted water on the stove to bring it to a boil for the Pasta (1 lb). Cook the pasta for about 3 minutes less than the package instructions, so that the pasta is slightly undercooked.
step 2 Place a large pot of salted water on the stove to bring it to a boil for the Pasta (1 lb). Cook the pasta for about 3 minutes less than the package instructions, so that the pasta is slightly undercooked.

Tags

Beef
Comfort Food
Lunch
Shellfish-Free
Dinner
Quick & Easy
Pasta
Italian
Spreads & Dips
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