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RECIPE

19 INGREDIENTS •13 STEPS •1hr 5min

Lazy Lasagna

Name: Lazy Lasagna
Total time: 3900 s
Yield: 8
Ingredients: 1 pound Pasta; 1/2 tablespoon Olive Oil; 0.75 pound Ground Beef; 1 Onion; 3 clove Garlic; to taste Salt; to taste Ground Black Pepper; 1 tablespoon Italian Seasoning; 1 tablespoon Fresh Parsley; 1 tablespoon Fresh Basil; 1 can Crushed Tomatoes; 1/2 cup Heavy Cream; 1 pound Mozzarella Cheese; 1 pound Cottage Cheese; 2 Egg; 1/2 cup Parmesan Cheese; 1/2 cup Mozzarella Cheese; to taste Garlic Powder; to taste Ground Nutmeg

4.3

3 Ratings

This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!

This authentic, customizable dish is so simple and easy, without compromising the flavor of a more tedious lasagna. It's so good, you won't have an excuse not to make it!

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Olga's Flavor Factory

I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.

http://www.olgasflavorfactory.com

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Olga's Flavor Factory

I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.

http://www.olgasflavorfactory.com

1hr 5min

Total Time

$2.58

Cost Per Serving

Ingredients

Servings

US / METRIC

1 lb

Pasta

or Any Medium Size Pasta Shape

1/2 Tbsp

Olive Oil

13 oz

Ground Beef

Large Onion , minced

3 cloves

Garlic , minced

to taste

Salt

to taste

Ground Black Pepper

1 Tbsp

Italian Seasoning

1 Tbsp

Minced Fresh Parsley

1 Tbsp

Minced Fresh Basil

1 can
(28 oz)

Crushed Tomatoes

1/2 cup

Heavy Cream

4 cups

Mozzarella Cheese , grated

Cheese Filling

2 cups

Cottage Cheese

or Ricotta Cheese

Eggs

1/2 cup

Grated Parmesan Cheese

1/2 cup

Mozzarella Cheese

to taste

Garlic Powder

(optional)

to taste

Ground Nutmeg , grated

(optional)

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Nutrition Per Serving

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CALORIES

704

FAT

32.4 g

PROTEIN

44.4 g

CARBS

56.2 g

Author's Notes

I used ¾ lb of meat, but if you like a lot of meat in your lasagna, add a whole pound. If you made the lasagna in advance and it's cold, it will take longer to heat through, so you'll need to bake it for at least 45-55 minutes.

Cooking Instructions

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Step 1

Preheat the oven to 350 degrees F (180 degrees C).

Step 2

Place a large pot of salted water on the stove to bring it to a boil for the Pasta (1 lb) . Cook the pasta for about 3 minutes less than the package instructions, so that the pasta is slightly undercooked.

Step 3

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Nutrition Per Serving

Calories

704

% Daily Value*

Fat

32.4 g

42%

Saturated Fat

17.3 g

86%

Trans Fat

0.2 g

Cholesterol

166.5 mg

56%

Carbohydrates

56.2 g

20%

Fiber

3.8 g

14%

Sugars

7.1 g

Protein

44.4 g

89%

Sodium

754.2 mg

33%

Vitamin D

0.6 µg

Calcium

524.5 mg

40%

Iron

4.3 mg

24%

Potassium

446.3 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Lazy Lasagna

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Author's Notes

Cooking Instructions

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