Name: Baked Breaded Fish Sticks with Tartar Sauce
Total time: PT1920.0S
Yield: 4
Ingredients: 1.5 pound Cod Fillet; 3/4 cup All-Purpose Flour; 1 tablespoon Old Bay® Seasoning; 1/4 cup Mayonnaise; 2 Egg; 2 tablespoon Dijon Mustard; 2 cup Panko Breadcrumbs; 1 tablespoon Butter; 1/2 cup Greek Yogurt; 1/4 cup Mayonnaise; 1 teaspoon Old Bay® Seasoning; 1 1/2 tablespoon Pickle Relish; 1/2 tablespoon Shallot; 1 Lemon; to taste Salt; to taste Freshly Ground Black Pepper

Baked Breaded Fish Sticks with Tartar Sauce

Recipe

5.0

3 ratings

Homemade baked fish sticks are such a simple, healthy, satisfying finger food. If made right, they are juicy and flaky on the inside with a crisp and crunchy crust.

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Homemade baked fish sticks are such a simple, healthy, satisfying finger food. If made right, they are juicy and flaky on the inside with a crisp and crunchy crust.