I simply love mussels and prepared using Belgian Ale is one of my favourite methods. I also love the idea of serving them with a side of fries and homemade mayo — crusty bread is nice with mussels, but with pomme frites they’re awesome!

Delisous
Delisous is food and film blog. Come Hungry!
35MINS
Total Time
$5.72
Cost Per Serving
Ingredients
Servings
2
us / metric

2.2 lb
Fresh Mussels

1/2
Onion, chopped

1
Leek, sliced

1 1/3 cups
Belgian Ale
Nutrition Per Serving
Calories
852
Fat
45.2 g
Protein
61.9 g
Carbs
35.7 g