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RECIPE
21 INGREDIENTS 16 STEPS 30min

Vegan Chicken Drumsticks

3.0
2 Ratings
Get ready to devour these delicious vegan chicken drumsticks! This recipe will shock your non-vegan friends and show them vegan food tastes delicious.
Vegan Chicken Drumsticks Recipe | SideChef
Get ready to devour these delicious vegan chicken drumsticks! This recipe will shock your non-vegan friends and show them vegan food tastes delicious.
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
30min
Total Time
$6.36
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Wings

3 cups
Vegetable Broth
1 Tbsp
Nutritional Yeast
1/2 Tbsp
Poultry Seasoning
1/2 Tbsp
Granulated Onion
20 drops
Liquid Smoke
4 cans
(20 oz)
Young Green Jackfruit in Water
seeds and hard heart removed
1/4 cup
Tapioca Starch
or Mung Bean Starch
2 Tbsp
Silken Tofu
1/2 Tbsp
Water
24 sheets
Rice Paper Wrappers
round
as needed
Vegetable Oil
for frying

Breading

1 can
(15.5 oz)
Aquafaba
3 Tbsp
Hot Sauce
1 Tbsp
Cajun Seasoning
1 tsp
Garlic Powder
1 tsp
Old Bay® Seasoning
1 tsp
Onion Powder
1 Tbsp

Sauce

1/2 cup
Hot Sauce
1/2 cup
Barbecue Sauce
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
909
FAT
4.2 g
PROTEIN
14.3 g
CARBS
279.7 g

Author's Notes

If making saucy, non-breaded wings, place wings into the air fryer and cook at 375 F (190C) for roughly 10 mins.
OR
Oven: Place wings on a lined baking sheet and broil for 8-12 minutes, turning every 2 minutes until they are lightly charred on all sides. Toss wings in more sauce and serve.

Cooking Instructions

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Step 1
In a medium size pot, whisk together Vegetable Broth (3 cups) , Nutritional Yeast (1 Tbsp) , Poultry Seasoning (1/2 Tbsp) , Granulated Onion (1/2 Tbsp) , and Liquid Smoke (20 drops) .
Step 2
Add Young Green Jackfruit in Water (4 cans) , and bring to a boil. Stirring stirring constantly. Reduce heat to medium and cook for 10 mins.

Rate & Review

3.0
2 Ratings
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Nutrition Per Serving
Calories
909
% Daily Value*
Fat
4.2 g
5%
Saturated Fat
0.4 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
279.7 g
102%
Fiber
12.5 g
45%
Sugars
13.6 g
--
Protein
14.3 g
29%
Sodium
4819.2 mg
210%
Vitamin D
--
--
Calcium
332.6 mg
26%
Iron
6.6 mg
37%
Potassium
954.6 mg
20%
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