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RECIPE
16 INGREDIENTS 6 STEPS 30min

Sriracha Avocado Turkey Burgers

4.5
2 Ratings
This recipe is the perfect reason to fire up the grill. With a sriracha-infused sauce and aioli, the burger will be a crowd pleaser at any BBQ party.
Sriracha Avocado Turkey Burgers Recipe | SideChef
This recipe is the perfect reason to fire up the grill. With a sriracha-infused sauce and aioli, the burger will be a crowd pleaser at any BBQ party.
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com
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Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
http://www.garlicandzest.com
30min
Total Time
$2.98
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2
Large Shallots , minced
1/2 cup
1/4 cup
4
Hamburger Buns
4 slices
American Cheese Slices

Sriracha Aioli

1/2 cup
Mayonnaise
2 Tbsp
2 Tbsp
1
Lime , zested
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
772
FAT
53.8 g
PROTEIN
38.6 g
CARBS
36.4 g

Cooking Instructions

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Step 1
In a small skillet, heat the Olive Oil (1 Tbsp) over medium heat. Add the Shallots (2) and sweat them until soft and translucent. Transfer the shallots to a large bowl.
Step 2
Add shallots to a bowl with Ground Turkey (1.3 lb) , Fresh Cilantro (1/2 cup) , Sriracha (1/4 cup) , Kosher Salt (1/2 tsp) , and  Ground Black Pepper (1/2 tsp) .
Step 3
Combine the ingredients well with hands. Form the burgers into 4 equal patties and transfer to a sheet pan. Refrigerate the patties for 15 minutes to firm up.
Step 4
Preheat the grill to 450 degrees F (230 degrees C). When grill is hot add the burgers and cook about 5 minutes per side. During the last minute of cooking, place a American Cheese Slices (4 slices) each burger and cook until it's just melted.
Step 5
To make the sauce, combine the Mayonnaise (1/2 cup) , Sriracha (2 Tbsp) , Fresh Cilantro (2 Tbsp) , Lime (1) , and Sriracha (1 tsp) .
Step 6
Take the Hamburger Buns (4) , and burgers with Sliced Avocado (1) the bottom bun, followed by the burger, a tablespoon of Sriracha Aioli and extra Fresh Cilantro (to taste) if desired. Serve and enjoy!

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Nutrition Per Serving
Calories
772
% Daily Value*
Fat
53.8 g
69%
Saturated Fat
12.8 g
64%
Trans Fat
0.1 g
--
Cholesterol
138.4 mg
46%
Carbohydrates
36.4 g
13%
Fiber
5.4 g
19%
Sugars
7.8 g
--
Protein
38.6 g
77%
Sodium
1787.0 mg
78%
Vitamin D
0.6 µg
3%
Calcium
292.3 mg
22%
Iron
4.4 mg
24%
Potassium
748.4 mg
16%
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