This super quick and easy restaurant-style chicken recipe is perfect for Sunday family lunches.
30MINS
Total Time
$2.61
Cost Per Serving
Ingredients
Servings
2
us / metric
Chicken
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
1 tsp
Chili Powder
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
as needed
Oil
for frying
Sauce
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
1 Tbsp
Oil
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, finely chopped
![Green Chili Pepper](https://www.sidechef.com/ingredient/be512ca5-496a-4d0f-9eff-4411338af19d.jpeg?d=96x96)
1
Green Chili Pepper, sliced
up to 2
![Tomato Paste](https://www.sidechef.com/ingredient/c258f653-e23d-4f53-8017-bdc430b6fb72.jpeg?d=96x96)
1 Tbsp
Tomato Paste
![Green Chili Sauce](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2 tsp
Green Chili Sauce
Nutrition Per Serving
VIEW ALL
Calories
517
Fat
26.7 g
Protein
29.6 g
Carbs
38.7 g