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SideChef
Recipes
Classic Banana Pancakes

14 INGREDIENTS • 8 STEPS • 20MINS

Classic Banana Pancakes

Recipe

4.6

29 ratings
Community Pick
Community Pick
Fluffy on the inside, crispy on the outside, and delicately flavored with bananas and vanilla - these are phenomenal banana pancakes.
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Fluffy on the inside, crispy on the outside, and delicately flavored with bananas and vanilla - these are phenomenal banana pancakes.
author_avatar
Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/

20MINS

Total Time

$0.97

Cost Per Serving

Ingredients

Servings
6
us / metric
Baking Powder
2 tsp
Baking Powder
Salt
1/2 tsp
1% Low Fat Milk
1 cup
1% Low Fat Milk
plus 2 tablespoons
Unsalted Butter
3 Tbsp
Vegetable Oil
as needed
Vegetable Oil
for the griddle
Maple Syrup
to taste
Banana
to taste
Bananas, sliced
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar

Nutrition Per Serving

VIEW ALL
Calories
240
Fat
7.8 g
Protein
6.7 g
Carbs
34.5 g
Love This Recipe?
Add to plan
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Classic Banana Pancakes
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author_avatar
Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/

Cooking Instructions

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step 1
In a medium bowl, whisk together the All-Purpose Flour (1 1/2 cups), Granulated Sugar (2 Tbsp), Baking Powder (2 tsp), and Salt (1/2 tsp).
step 1 In a medium bowl, whisk together the All-Purpose Flour (1 1/2 cups), Granulated Sugar (2 Tbsp), Baking Powder (2 tsp), and Salt (1/2 tsp).
step 2
In another small bowl, mash the Banana (1) with a fork until almost smooth. Whisk in the whole large Eggland's Best Classic Eggs (2), then add the 1% Low Fat Milk (1 cup) and Vanilla Extract (1/2 tsp) and whisk until well blended.
step 2 In another small bowl, mash the Banana (1) with a fork until almost smooth. Whisk in the whole large Eggland's Best Classic Eggs (2), then add the 1% Low Fat Milk (1 cup) and Vanilla Extract (1/2 tsp) and whisk until well blended.

Tags

Breakfast
American
Budget-Friendly
Brunch
Comfort Food
Back to School
Shellfish-Free
Kid-Friendly
Father's Day
Vegetarian
Mother's Day
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