SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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All the creamy decadence of a Classic Potato Gratin, but thanks to the Brussels Sprouts, this dish is a little lighter - perfect for offsetting the other heavy-hitters on the holiday table. Plus, we love any recipe that showcases this humble and super underrated vegetable.
35MINS
Total Time
$1.01
Cost Per Serving
Ingredients
Servings
4
us / metric
4 Tbsp
Heavy Cream
3/4 cup
Grated Cheese
1/2 cup
Breadcrumbs
Nutrition Per Serving
Calories
221
Fat
14.7 g
Protein
8.1 g
Carbs
17.0 g