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RECIPE
18 INGREDIENTS5 STEPS35MIN

Easy Turkey Sloppy Joe Nachos

4.5
2 Ratings
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Add these Easy Turkey Sloppy Joe Nachos to your holiday menu spread! Crispy tortilla chips topped with a crumbly turkey sloppy joe mixture, peppers, and lot’s of cheese! It’s sure to be a hit!

35MIN

Total Time
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
2 cloves
Garlic , minced
3/4 cup
1/2 cup
Water
1 Tbsp
Brown Sugar
1 Tbsp
Chili Powder
1 tsp
Dry Mustard
1 Tbsp
Tomato Paste
1 dash
Worcestershire Sauce
1 dash
Tabasco® Original Red Pepper Sauce
1
Yellow Onion , sliced
1/3 cup
1 cup
2 cups
Multigrain Tortilla Chips
2 cups
Blue Corn Tortilla Chips
to taste
Salt and Pepper
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Nutrition Per Serving
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CALORIES
891
FAT
55.8 g
PROTEIN
46.7 g
CARBS
50.3 g

Directions

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Step 1
Preheat a skillet to medium-high heat. Add Olive Oil (3 tablespoon), Ground Turkey (1 pound), Garlic (2 clove), Salt and Pepper (to taste). Saute turkey until no longer pink about five to seven minutes.
Step 2
Add Ketchup (3/4 cup), Water (1/2 cup), Brown Sugar (1 tablespoon), Chili Powder (3 teaspoon), Dry Mustard (1 teaspoon), Tomato Paste (1 tablespoon), Worcestershire Sauce (1 dash) and Tabasco® Original Red Pepper Sauce (1 dash). Stir to combine and bring to a simmer. Simmer for about 5 minutes.
Step 3
In another skillet preheated to medium-high heat add Olive Oil (3 tablespoon), Yellow Onion (1), Green Bell Pepper (1), Salt and Pepper (to taste). Saute veggies until soften about 5 minutes. Remove from heat and set aside.
Step 4
Turn on your broil. Place Multigrain Tortilla Chips (2 cup) and Blue Corn Tortilla Chips (2 cup) on a baking sheet. Top the chips with half of the sloppy joe mixture followed by Shredded Mozzarella Cheese (2 cup) and Shredded Cheddar Cheese (1 cup). Repeat step with remaining ingredients.
Step 5
Place baking sheet under broil for about five minutes or until the cheese has melted. Remove from broil. Serve and enjoy!

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Nutrition Per Serving
Calories
891
% Daily Value*
Fat
55.8 g
72%
Saturated Fat
18.4 g
92%
Trans Fat
0.1 g
--
Cholesterol
148.6 mg
50%
Carbohydrates
50.3 g
18%
Fiber
4.7 g
17%
Sugars
20.3 g
--
Protein
46.7 g
93%
Sodium
786.0 mg
34%
Vitamin D
0.5 µg
2%
Calcium
683.3 mg
53%
Iron
2.5 mg
14%
Potassium
859.4 mg
18%
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