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Healthy Peanut Butter Banana Oatmeal Bars

11 INGREDIENTS • 7 STEPS • 35MINS

Healthy Peanut Butter Banana Oatmeal Bars

Recipe

4.2

5 ratings
These healthy oat bars are perfect as a grab and go breakfast. They're packed with peanut butter, banana, oatmeal, and most importantly, dark chocolate chunks.
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These healthy oat bars are perfect as a grab and go breakfast. They're packed with peanut butter, banana, oatmeal, and most importantly, dark chocolate chunks.
author_avatar
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com

35MINS

Total Time

$1.88

Cost Per Serving

Ingredients

Servings
4
us / metric
Banana
1 cup
Banana, overripe, mashed
from about 2 1/2 bananas
Almond Milk
1 cup
Almond Milk
I used Vanilla Almond Milk
Creamy Peanut Butter
4 Tbsp
Creamy Peanut Butter
Gluten-Free Rolled Oats
2 cups
Gluten-Free Rolled Oats
Oat Flour
1/2 cup
Oat Flour
Gluten-Free Baking Powder
1 tsp
Gluten-Free Baking Powder
Ground Cinnamon
1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground
Sea Salt
1/4 tsp
Dark Chocolate
4 Tbsp
Dark Chocolate, roughly chopped
preferably 70% cacao
or Chocolate Chips

Nutrition Per Serving

VIEW ALL
Calories
595
Fat
22.4 g
Protein
16.7 g
Carbs
86.0 g
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Healthy Peanut Butter Banana Oatmeal Bars
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author_avatar
Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com

Author's Notes

Make sure to buy gluten-free oats if you need this to be gluten-free!

Will keep it in the fridge in an airtight container for up to a week.

Cooking Instructions

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step 1
Preheat the oven to 350 degrees F (180 degrees C). Grease an 8x8-inch baking pan or 2 mini muffin tins.
step 2
In a large mixing bowl, combine the Banana (1 cup), Almond Milk (1 cup), Maple Syrup (4 Tbsp), Creamy Peanut Butter (4 Tbsp), and Eggland's Best Classic Egg (1). Whisk until smooth.
step 2 In a large mixing bowl, combine the Banana (1 cup), Almond Milk (1 cup), Maple Syrup (4 Tbsp), Creamy Peanut Butter (4 Tbsp), and Eggland's Best Classic Egg (1). Whisk until smooth.

Tags

Breakfast
Dairy-Free
American
Budget-Friendly
Back to School
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
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