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RECIPE
9 INGREDIENTS9 STEPS1hr

Just Jan’s Meyer Lemon Tart

4.7
3 Ratings
A gorgeous tart combining the sweet and tangy flavors of meyer lemon and raspberry. So easy to assemble and perfect for any special occasion.
Just Jan’s Meyer Lemon Tart Recipe | SideChef
A gorgeous tart combining the sweet and tangy flavors of meyer lemon and raspberry. So easy to assemble and perfect for any special occasion.
Just Jan's
Made with 14% less sugar than most preserves, Just Jan’s spreads are packed with pure fruit flavor. Staying true to the characteristic and essence of each fruit is what gives every flavor it’s specia
https://www.justjans.com/
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Just Jan's
Made with 14% less sugar than most preserves, Just Jan’s spreads are packed with pure fruit flavor. Staying true to the characteristic and essence of each fruit is what gives every flavor it’s specia
https://www.justjans.com/
1hr
Total Time
$0.74
Cost Per Serving

Ingredients

US / METRIC
Servings:
8
Serves 8
2
Eggs , separated
yolks only
1 1/2 cups
1 tsp
1 Tbsp
Chopped  Fresh Rosemary
1
Lemon , zested
to taste
Just Jan’s® Meyer Lemon Curd
or Lemon Curd of Choice
to taste
Whipped Cream
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Nutrition Per Serving

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CALORIES
199
FAT
9.7 g
PROTEIN
3.9 g
CARBS
23.8 g

Cooking Instructions

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Step 1
Stir together Unsalted Butter (1/3 cup) and Granulated Sugar (1/4 cup) .
Step 2
After well combined, add yolks of the Eggs (2) .
Step 3
Combine All-Purpose Flour (1 1/2 cups) and Salt (1 tsp) .
Step 4
Add Fresh Rosemary (1 Tbsp) and Lemon (1) .
Step 5
Add the flour mixture to the bowl containing the sugar and butter mix and mix together until dry and crumbly.
Step 6
Divide the dough into 8 wide mouth mason jar lids or make it into one 10-inch tart pan with a removable bottom. Place the filled “tart pans” into the freezer for about 20 minutes.
Step 7
While the dough is chilling, preheat the oven to 375 degrees F (190 degrees C).
Step 8
Bake until crust turns golden brown around the edges, about 12 to 15 minutes. Cool completely on a cooling rack.
Step 9
Fill with a few generous spoonfuls of Just Jan’s® Meyer Lemon Curd (to taste) and top with Whipped Cream (to taste) . Serve and enjoy!
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Nutrition Per Serving
Calories
199
% Daily Value*
Fat
9.7 g
12%
Saturated Fat
5.7 g
29%
Trans Fat
0.0 g
--
Cholesterol
68.1 mg
23%
Carbohydrates
23.8 g
9%
Fiber
0.9 g
3%
Sugars
6.6 g
--
Protein
3.9 g
8%
Sodium
321.0 mg
14%
Vitamin D
0.2 µg
1%
Calcium
13.8 mg
1%
Iron
1.3 mg
7%
Potassium
56.2 mg
1%
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