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19 INGREDIENTS •7 STEPS •45min

Skillet Biscuit with Bacon and Pimento Cheese

Name: Skillet Biscuit with Bacon and Pimento Cheese
Total time: 2700 s
Yield: 4
Ingredients: 1 cup All-Purpose Flour; 3/4 cup Cornmeal; 1 tablespoon Granulated Sugar; 1 1/2 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1 teaspoon Kosher Salt; 1 1/4 cup Unsalted Butter; 3/4 cup Buttermilk; 4 slice Cooked Bacon; 4 tablespoon All-Purpose Flour; 1 1/4 cup Milk; 1/3 cup Pimento Cheese; to taste Ground Black Pepper; to taste Guacamole; to taste Jalapeño Pepper Slices; to taste Serrano Pepper Rings; to taste Fresh Cilantro; to taste Egg; to taste Salt

4.7

3 Ratings

This pimento cheese gravy is beyond amazing, and the beautiful thing about it is that you can put it on anything.

Skillet Biscuit with Bacon and Pimento Cheese Recipe | SideChef

This pimento cheese gravy is beyond amazing, and the beautiful thing about it is that you can put it on anything.

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Climbing Grier Mountain

My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.

http://www.climbinggriermountain.com/

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Climbing Grier Mountain

My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.

http://www.climbinggriermountain.com/

45min

Total Time

$1.89

Cost Per Serving

Ingredients

Servings

US / METRIC

1 cup

All-Purpose Flour

3/4 cup

Cornmeal

1 Tbsp

Granulated Sugar

1/2 Tbsp

Baking Powder

1 tsp

Baking Soda

1 tsp

Kosher Salt

1 1/4 cups

Cold Unsalted Butter

3/4 cup

Buttermilk

4 slices

Cooked Bacon , chopped

1/4 cup

All-Purpose Flour

1 1/4 cups

Milk

1/3 cup

Pimento Cheese

to taste

Ground Black Pepper

to taste

Guacamole

to taste

Jalapeño Pepper Slices

to taste

Serrano Pepper Rings

to taste

Fresh Cilantro

to taste

Eggs , fried

to taste

Salt

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Nutrition Per Serving

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CALORIES

920

FAT

68.9 g

PROTEIN

17.0 g

CARBS

55.8 g

Cooking Instructions

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Step 1

Preheat your oven to 425 degrees F (220 degrees C).

Step 2

In a food processor, add All-Purpose Flour (1 cup) , Cornmeal (3/4 cup) , Granulated Sugar (1 Tbsp) , Baking Powder (1/2 Tbsp) , Baking Soda (1 tsp) , Kosher Salt (1 tsp) and Ground Black Pepper (to taste) . Pulse a few times to combine.

Step 3

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4.7

3 Ratings

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Nutrition Per Serving

Calories

920

% Daily Value*

Fat

68.9 g

88%

Saturated Fat

41.1 g

206%

Trans Fat

0.0 g

Cholesterol

185.1 mg

62%

Carbohydrates

55.8 g

20%

Fiber

2.6 g

Sugars

9.9 g

Protein

17.0 g

34%

Sodium

1602.8 mg

70%

Vitamin D

0.6 µg

Calcium

214.4 mg

16%

Iron

2.5 mg

14%

Potassium

166.2 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Skillet Biscuit with Bacon and Pimento Cheese

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