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Skillet Biscuit with Bacon and Pimento Cheese

19 INGREDIENTS • 7 STEPS • 45MINS

Skillet Biscuit with Bacon and Pimento Cheese

Recipe
4.7
3 ratings
This pimento cheese gravy is beyond amazing, and the beautiful thing about it is that you can put it on anything.
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Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
This pimento cheese gravy is beyond amazing, and the beautiful thing about it is that you can put it on anything.
45MINS
Total Time
$1.89
Cost Per Serving
Ingredients
Servings
4
us / metric
Cornmeal
3/4 cup
Cornmeal
Baking Powder
2 tsp
Baking Powder
Baking Soda
1 tsp
Baking Soda
Unsalted Butter
1 1/4 cups
Buttermilk
3/4 cup
Cooked Bacon
4 slices
Cooked Bacon, chopped
Milk
1 1/4 cups
Pimento Cheese
1/3 cup
Pimento Cheese
Guacamole
to taste
Guacamole
Jalapeño Pepper Slices
to taste
Jalapeño Pepper Slices
Serrano Pepper Rings
to taste
Serrano Pepper Rings
Egg
to taste
Eggs, fried
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
920
Fat
68.9 g
Protein
17.0 g
Carbs
55.8 g
Love This Recipe?
Add to plan
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Skillet Biscuit with Bacon and Pimento Cheese
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author_avatar
Climbing Grier Mountain
My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
http://www.climbinggriermountain.com/
Cooking InstructionsHide images
step 1
Preheat your oven to 425 degrees F (220 degrees C).
step 2
In a food processor, add All-Purpose Flour (1 cup), Cornmeal (3/4 cup), Granulated Sugar (1 Tbsp), Baking Powder (2 tsp), Baking Soda (1 tsp), Kosher Salt (1 tsp) and Ground Black Pepper (to taste). Pulse a few times to combine.
step 3
Tags
Breakfast
American
Brunch
Comfort Food
Lunch
Bread
Shellfish-Free
Pork
Game Day
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