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RECIPE
10 INGREDIENTS4 STEPS30MIN

Asparagus Sweet Potato Chicken Skillet

4.5
8 Ratings
Primavera Kitchen
Here you will find a variety of recipes that are fast, simple, delicious and of course nutritious, without sacrificing flavor ...
This Asparagus Sweet Potato Chicken Skillet recipe is a delicious, healthy, and easy-to-make meal that will be on your dinner table in less than 30 minutes. This is gluten-free, whole30, paleo, and perfect for a busy weeknight dinner.

30MIN

Total Cooking Time

10

Ingredients
Here you will find a variety of recipes that are fast, simple, delicious and of course nutritious, without sacrificing flavor ...
Ingredients
US / METRIC
Servings:
4
Serves 4
1 Tbsp
to taste
Salt and Pepper
3 cloves
Garlic, minced
1
Medium Sweet Potato, diced, peeled
1/2 cup
Chicken Broth
0.5 lb
1/2 tsp
Finely Ground Black Pepper
1/2 tsp
1/2 tsp
Crushed Red Pepper Flakes
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Directions

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Step 1
Cut Boneless, Skinless Chicken Breast (1 pound) into small pieces. Season with Salt and Pepper (to taste). In a skillet over medium heat, add Olive Oil (1 tablespoon), Garlic (3 clove) and chicken pieces. Sauté the chicken for about 7-10 minutes or until chicken is cooked though.
Step 2
Remove chicken from the skillet. Add Sweet Potato (1) and Chicken Broth (1/2 cup). Cook for about 7-10 minutes or until the sweet potato is cooked.
Step 3
Add Asparagus (0.5 pound) and cook for 4-5 minutes. Season with Sea Salt (1/2 teaspoon), Finely Ground Black Pepper (1/2 teaspoon) and Crushed Red Pepper Flakes (1/2 teaspoon).
Step 4
Add cooked chicken back to the skillet and stir to combine.

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