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RECIPE
11 INGREDIENTS6 STEPS1HR 25MIN

Thai-Style Chicken Skewers with Peanut Sauce

4.8
4 Ratings
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These chicken skewers are as delicious as they are versatile. A great weeknight dinner, cocktail party appetizer or meal prep option, all in one. The peanut sauce also makes a delicious dip for veggies or other proteins like tofu, beef or fish.

1HR 25MIN

Total Time
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
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Ingredients
US / METRIC
Servings:
2
Serves 2
Chicken Skewers
2 Tbsp
or Coconut Aminos
1/2 tsp
1/2 Tbsp
Toasted Sesame Oil
to taste
for greasing the pan
Peanut Sauce
1 Tbsp
1/4 tsp
1 tsp
Dark Toasted Sesame Oil
2 Tbsp
Peanut Butter
to taste
to taste
Freshly Ground Black Pepper
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Nutrition Per Serving
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CALORIES
418
FAT
20.4 g
PROTEIN
53.0 g
CARBS
6.0 g

Author's Notes

If you are using wooden skewers, make sure to soak them in water for 30 minutes before using. Disposable wooden chopsticks make a great alternative as well!

Directions

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Step 1
In a small bowl, combine the Boneless, Skinless Chicken Breast (1 pound) with Soy Sauce (2 tablespoon), Sriracha (1/2 teaspoon), and Toasted Sesame Oil (2 teaspoon). Marinate in the fridge for an hour, or overnight if making in advance.
Step 2
Preheat your grill pan, skillet, or grill to low heat. Grease the grill pan with Butter (to taste).
Step 3
Thread the chicken chunks onto the soaked skewers.
Step 4
Cook the skewers for 10 to 15 minutes, flipping halfway through.
Step 5
While the chicken cooks, stir together the remaining Soy Sauce (1 tablespoon), Sriracha (1/4 teaspoon), Dark Toasted Sesame Oil (1 teaspoon), and Peanut Butter (2 tablespoon). Season with Salt (to taste) and Freshly Ground Black Pepper (to taste).
Step 6
Serve the chicken on skewers alongside a bowl of the dipping sauce.

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Nutrition Per Serving
Calories
418
% Daily Value*
Fat
20.4 g
26%
Saturated Fat
3.9 g
20%
Trans Fat
0.0 g
--
Cholesterol
131.5 mg
44%
Carbohydrates
6.0 g
2%
Fiber
1.2 g
4%
Sugars
2.5 g
--
Protein
53.0 g
106%
Sodium
1547.3 mg
67%
Vitamin D
--
--
Calcium
18.2 mg
1%
Iron
2.2 mg
12%
Potassium
224.0 mg
5%
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