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RECIPE
16 INGREDIENTS 10 STEPS 1hr 20min

Chicken Shawarma

3.0
2 Ratings
There are several variations of this beautiful, wonderful, perfectly delicious chicken sandwich but my favourite is the Syrian version, largely due to the fact that every Syrian that has ever sold me one of these was an utterly lovely person. It doesn’t hurt that it’s served in a huge, super soft crepe-like bread called Saj. If you don’t have access to Saj though, never fear! A flour tortilla would make an excellent substitute.
Chicken Shawarma Recipe | SideChef
There are several variations of this beautiful, wonderful, perfectly delicious chicken sandwich but my favourite is the Syrian version, largely due to the fact that every Syrian that has ever sold me one of these was an utterly lovely person. It doesn’t hurt that it’s served in a huge, super soft crepe-like bread called Saj. If you don’t have access to Saj though, never fear! A flour tortilla would make an excellent substitute.
Hey there! I'm Nevine; Nutrition Coach, twin mom, infertility survivor, and lover of everything kitchen-related (including the occasional sugar-laden donut).
https://healthyish.me/
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Hey there! I'm Nevine; Nutrition Coach, twin mom, infertility survivor, and lover of everything kitchen-related (including the occasional sugar-laden donut).
https://healthyish.me/
1hr 20min
Total Time
$4.05
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1
Lemon , juiced
1
Onion , finely chopped
1 Tbsp
Za'atar
or Oregano or Thyme
to taste
1 Tbsp
Pomegranate Concentrate
or Sweet Soy Sauce or Oyster Sauce
1 Tbsp
Plain Yogurt
1 Tbsp
Oil
1 Tbsp
Fresh Parsley , chopped
1
Small Tomato , chopped
1/2 tsp
Oil
1/2 tsp
Pomegranate Concentrate
or Sweet Soy Sauce or Oyster Sauce
to taste
Garlic Mayonnaise
to taste
Pickled Cucumbers , chopped
or Jalapenos
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Nutrition Per Serving

VIEW ALL
CALORIES
745
FAT
44.4 g
PROTEIN
35.3 g
CARBS
51.8 g

Author's Notes

For TortillaLand® Fresh Ready to Cook Tortillas:

1. Preheat a non-stick pan to medium heat (440ºF). No butter or oil required.

2. Place tortilla in a pan and cook for 30 seconds until slightly golden and tortilla begins to puff.

3. Turn tortillas over, and cook for an additional 30 seconds. Cook thoroughly before eating. Caution: tortilla will be hot. Enjoy!

Keep refrigerated until ready to use. Do not mix cooked and uncooked tortillas. Try cooking the tortillas on the grill or BBQ - grill tortillas until they have grill marks on both sides.

Cooking Instructions

HIDE IMAGES
Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
Put Onion (1) , Lemon (1) , Pomegranate Concentrate (1 Tbsp) , Za'atar (1 Tbsp) , Plain Yogurt (1 Tbsp) , Oil (1 Tbsp) , Salt (to taste) , and Ground Black Pepper (to taste) in a baking pan.
Step 3
Rub Tyson® Chicken Breasts (1 lb) in the marinade.
Step 4
Bake in a preheated oven until juices run clear and internal temperature is 165 degrees F (74 degrees C).
Step 5
When chicken is done, let it cool. Slice the chicken into thin slices.
Step 6
Toss sliced chicken and Tomato (1) with Oil (1/2 tsp) and Pomegranate Concentrate (1/2 tsp) .
Step 7
Spread a thin layer of Garlic Mayonnaise (to taste) on TortillaLand® Flour Tortillas (to taste) and add chicken mixture, Fresh Parsley (1 Tbsp) , and Pickled Cucumbers (to taste) .
Step 8
Roll up the sandwich.
Step 9
Put the sandwich on the grill and press on top of it with the pan. Flip the sandwich and press again.
Step 10
Serve and enjoy!

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Nutrition Per Serving
Calories
745
% Daily Value*
Fat
44.4 g
57%
Saturated Fat
8.2 g
41%
Trans Fat
0.0 g
--
Cholesterol
94.0 mg
31%
Carbohydrates
51.8 g
19%
Fiber
5.2 g
19%
Sugars
10.2 g
--
Protein
35.3 g
71%
Sodium
1418.0 mg
62%
Vitamin D
0.5 µg
2%
Calcium
104.2 mg
8%
Iron
3.4 mg
19%
Potassium
743.2 mg
16%
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