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SideChef
Recipes
Apple Cinnamon Coffee Cake

12 INGREDIENTS • 7 STEPS • 1HR

Apple Cinnamon Coffee Cake

Recipe
4.7
3 ratings
This coffee cake is a perfect after school snack. Or a perfect coffee accompaniment. Or a perfect after dinner dessert. It’s just perfect.
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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
This coffee cake is a perfect after school snack. Or a perfect coffee accompaniment. Or a perfect after dinner dessert. It’s just perfect.
1HR
Total Time
$1.55
Cost Per Serving
Ingredients
Servings
4
us / metric
Brown Sugar
1/2 cup
Brown Sugar
Red Apple
2
Red Apples, thinly sliced
Baking Powder
1 tsp
Baking Powder
Salt
1 tsp
Egg
1
Milk
1 cup
Ground Cinnamon
1 Tbsp
Ground Cinnamon
Walnut
4 Tbsp
Walnuts, chopped
Nutrition Per Serving
VIEW ALL
Calories
752
Fat
29.1 g
Protein
11.0 g
Carbs
112.8 g
Add to plan
logo
Apple Cinnamon Coffee Cake
Save
author_avatar
Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
Cooking InstructionsHide images
step 1
Thinly slice the Red Apples (2). Chop the Walnuts (4 Tbsp).
step 1 Thinly slice the Red Apples (2). Chop the Walnuts (4 Tbsp).
step 2
Preheat the oven to 350 degrees F (180 degrees C). In a large bowl, combine Granulated Sugar (1/2 cup), All-Purpose Flour (2 cups), Baking Powder (1 tsp) and Salt (1 tsp).
step 2 Preheat the oven to 350 degrees F (180 degrees C). In a large bowl, combine Granulated Sugar (1/2 cup), All-Purpose Flour (2 cups), Baking Powder (1 tsp) and Salt (1 tsp).
step 3
Using a pastry blender, blend the Unsalted Butter (2 oz) until only small pieces remain. Add Milk (1 cup) and Egg (1). Mix until combined.
step 4
Spread half of this mixture into a seasoned cast iron skillet or your choice of greased pan. Place apples in a bowl and mix with Granulated Sugar (1 tsp) and a third of the Cinnamon (3 teaspoon).
step 4 Spread half of this mixture into a seasoned cast iron skillet or your choice of greased pan. Place apples in a bowl and mix with Granulated Sugar (1 tsp) and a third of the Cinnamon (3 teaspoon).
step 5
Arrange apples on top of batter and spread remaining batter carefully over the top.
step 5 Arrange apples on top of batter and spread remaining batter carefully over the top.
step 6
Combine remaining Unsalted Butter (1/2 cup), Brown Sugar (1/2 cup), Ground Cinnamon (1 Tbsp), walnuts, and remaining All-Purpose Flour (4 Tbsp) with a pastry blender or fork until crumbly. Sprinkle over top of cake.
step 6 Combine remaining Unsalted Butter (1/2 cup), Brown Sugar (1/2 cup), Ground Cinnamon (1 Tbsp), walnuts, and remaining All-Purpose Flour (4 Tbsp) with a pastry blender or fork until crumbly. Sprinkle over top of cake.
step 7
Bake for 35-45 minutes. Let cool and enjoy.
step 7 Bake for 35-45 minutes. Let cool and enjoy.
Tags
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Breakfast
Snack
Shellfish-Free
Vegetarian
Dessert
Winter
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