![author_avatar](https://www.sidechef.com/profile/db765d64-cce1-44d6-88a7-e1740e502b96.jpg?d=96x96)
Fine Foods Blog
Hi, I'm Debra! Nothing brings me greater joy than talking about food. Especially talking about food that I’ve traveled far and wide to get to.
https://finefoodsblog.com/
This easy grilled beef short ribs recipe with a lemongrass-chile sauce and quick pickles will have dinner on the table in less than an hour.
1HR
Total Time
$6.47
Cost Per Serving
Ingredients
Servings
4
us / metric
![Beef Short Ribs](https://www.sidechef.com/ingredient/09b8377e-e8e4-4cc0-80f1-36252560c8bd.jpeg?d=96x96)
3 lb
Beef Short Ribs
cut flanken-style, across the bone
Lemongrass-Chile Sauce
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 Tbsp
Brown Sugar
![Toasted Sesame Oil](https://www.sidechef.com/ingredient/21c14ba6-58ad-4d0c-b7f5-e3cd248b8fa8.jpeg?d=96x96)
1 tsp
Toasted Sesame Oil
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
4 Tbsp
Vegetable Oil
Canola or Grapeseed
Nutrition Per Serving
VIEW ALL
Calories
1059
Fat
79.7 g
Protein
60.5 g
Carbs
27.5 g