Mangú Tres Golpes (Dominican Breakfast)

This is the order in which I recommend you make this recipe: Heat your oven to “warm” or 180 degrees C (350 degrees F). Start with peeling the plantains and begin to boil over medium/high heat. While the plantains cook, slice the salami and the cheese. Place eggs in a small bowl, individually. Slice the onions and place them in a bowl. Add the oil and the vinegar. Start heating in the microwave. At this point, the plantains should be about halfway cooked. Fry the cheese and place in the warm oven until serving. Fry the salami and place in the warm oven until serving. Mash the plantains, cover, and set aside. Fry the eggs.