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Avocado, Radish and Roasted Red Pepper Tuna Salad
Recipe

12 INGREDIENTS • 4 STEPS • 15MINS

Avocado, Radish and Roasted Red Pepper Tuna Salad

My favorite version of this simple but classic Tuna Salad.
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Avocado, Radish and Roasted Red Pepper Tuna Salad
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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
My favorite version of this simple but classic Tuna Salad.
15MINS
Total Time
$6.14
Cost Per Serving
Ingredients
Servings
2
US / Metric
Iceberg Lettuce
1 cup
Iceberg Lettuce, sliced
White Beans
1 cup
Cooked White Beans
Avocado
1
Avocado, diced
Baby Red Radish
5
Baby Red Radish, thinly sliced
Fresh Cilantro
1/4 cup
Red Onion
1
Medium Red Onion, julienned
Salt
to taste
Olive Oil
1/2 Tbsp
Herb Vinaigrette
1/3 cup
Herb Vinaigrette
Nutrition Per Serving
VIEW ALL
Calories
583
Fat
31.5 g
Protein
38.3 g
Carbs
45.1 g
Add to plan
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Avocado, Radish and Roasted Red Pepper Tuna Salad
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author_avatar
Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Cooking InstructionsHide images
step 1
In a large bowl mix together Iceberg Lettuce (1 cup), White Beans (1 cup), Canned Tuna (1 cup), Avocado (1), Baby Red Radish (5), Fresh Cilantro (1/4 cup), and Red Onion (1).
step 1 In a large bowl mix together Iceberg Lettuce (1 cup), White Beans (1 cup), Canned Tuna (1 cup), Avocado (1), Baby Red Radish (5), Fresh Cilantro (1/4 cup), and Red Onion (1).
step 2
In a pan add some Olive Oil (1/2 Tbsp). Season your Red Bell Peppers (3) with Salt (to taste) and Granulated Garlic (to taste) and sauté in oil until slightly browned.
step 2 In a pan add some Olive Oil (1/2 Tbsp). Season your Red Bell Peppers (3) with Salt (to taste) and Granulated Garlic (to taste) and sauté in oil until slightly browned.
step 3
Mix in the browned peppers with the rest of the salad and Herb Vinaigrette (1/3 cup).
step 3 Mix in the browned peppers with the rest of the salad and Herb Vinaigrette (1/3 cup).
step 4
Check and adjust seasonings. Serve.
step 4 Check and adjust seasonings. Serve.
Tags
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Beans & Legumes
Dairy-Free
Gluten-Free
Lunch
Healthy
Shellfish-Free
Dinner
Salad
Seafood
Summer
Vegetables
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