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Chef'd
At Chef’d, we bring you fresh ingredients and world-famous recipes right to your doorstep!
A recipe by PureWow: "Crispy, crunchy, salty, vinegary (in a great way) - fish and chips are kinda the best. But frying seems like such a hassle, not to mention the way it makes your house smell like a burger joint. So when we heard we could get the same results in the oven, we were sold."
45MINS
Total Time
$5.54
Cost Per Serving
Ingredients
Servings
2
us / metric
![Cod Fillet](https://www.sidechef.com/ingredient/24ca6c07-3fda-406f-80dd-5312fcdd8e84.jpg?d=96x96)
2
Cod Fillets
![Malt Vinegar](https://www.sidechef.com/ingredient/ef2b9999-843b-49d6-8853-f28c8656cce5.jpeg?d=96x96)
4 Tbsp
Malt Vinegar
![Corn Flakes](https://www.sidechef.com/ingredient/e1496a4c-f7df-4356-ac4f-f0ab943f47e3.jpeg?d=96x96)
2 cups
Corn Flakes
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
2 Tbsp
Dijon Mustard
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
3/4 cup
Mayonnaise
Nutrition Per Serving
VIEW ALL
Calories
1188
Fat
79.1 g
Protein
26.7 g
Carbs
87.9 g