The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Mushroom gravy is a wonderful vegan gravy option that's easily made from from scratch. It is not as challenging as you might think, and can easily be whipped up last minute.
35MINS
$0.94
Ingredients
Servings
4
2 cups
Vegetable Broth
1/2 cup
1
Small Onion, diced
1 Tbsp
Coconut Oil
2 cups
2 cloves
Garlic, minced
1 sprig
Fresh Sage, chopped
to taste
to taste
Ground White Pepper
4 Tbsp
Red Wine
2 Tbsp
Nutrition Per Serving
Calories
140
Fat
4.0 g
Protein
4.7 g
Carbs
19.2 g