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Recipes
Vegan Gingerbread
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13 INGREDIENTS • 12 STEPS • 2HRS 30MINS

Vegan Gingerbread

Recipe
4.3
3 ratings
Learn how to make vegan gingerbread men using no dairy, and no eggs. These cute vegan Christmas cookies can de decorate with some yummy vegan frosting or a powdered sugar stencil. You little vegan kids will love them!
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Learn how to make vegan gingerbread men using no dairy, and no eggs. These cute vegan Christmas cookies can de decorate with some yummy vegan frosting or a powdered sugar stencil. You little vegan kids will love them!
2HRS 30MINS
Total Time
$0.74
Cost Per Serving
Ingredients
Servings
6
us / metric
Baking Powder
2 tsp
Baking Powder
Baking Soda
1 tsp
Baking Soda
Salt
as needed
Ground Cinnamon
2 tsp
Ground Cinnamon
Ground Nutmeg
as needed
Ground Nutmeg
Coconut Oil
1/3 cup
Coconut Oil
or Vegan Butter-Substitute Of Your Choice
Brown Sugar
3/4 cup
Brown Sugar
Molasses
1/2 cup
Ground Cloves
as needed
Ground Cloves
Nutrition Per Serving
VIEW ALL
Calories
562
Fat
14.6 g
Protein
6.6 g
Carbs
101.5 g
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Vegan Gingerbread
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
In a medium-size bowl mix together All-Purpose Flour (3 cups), Baking Powder (2 tsp), Baking Soda (1 tsp), Salt (as needed), Ground Ginger (1 Tbsp), Ground Cinnamon (2 tsp), Ground Nutmeg (as needed) and Ground Cloves (as needed). Mix together until well combined and no clumps can be seen.
step 2
In a larger bowl, beat together Coconut Oil (1/3 cup), Brown Sugar (3/4 cup) and Egg Replacer (1) until well mixed and combined.
step 3
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Tags
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Dairy-Free
American
Christmas
Snack
Shellfish-Free
Dessert
Vegan
Vegetarian
Winter
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