Name: Blended Beef Kebabs with Saffron Rice
Total time: PT1260.0S
Yield: 4
Ingredients: 1 cup Lean Ground Beef; 1 cup Fresh Parsley; 8 ounce Baby Bella Mushroom; 1/2 Onion; 1 Egg; 1 teaspoon Ground Cinnamon; 1 teaspoon Ground Sumac; 1 teaspoon Ground Turmeric; 1/2 teaspoon Salt; to taste Freshly Ground Black Pepper; 1 dash Hot Sauce; 1 tablespoon Neutral Oil; 1 pinch Saffron Threads; 1/8 cup Water; 1 cup Basmati Rice; 2 cup Water; 1/2 tablespoon Butter; to taste Salt; to taste Ground Black Pepper

Blended Beef Kebabs with Saffron Rice

4 ratings

Why blend? To cut back on the amount of beef used and eat healthier and more sustainably. I love the added Umami flavor the mushrooms add and trust me, once you blend once you will do it all the time.