Rezel Kealoha
I'm dedicated to making healthy, vibrant, California inspired Filipino Food.
https://www.rezelkealoha.com/
A little break from the norm. This Arroz Caldo is made with Steel Cut Oats and topped with veggies, popcorn chicken and the perfect jammy egg.
50MINS
Total Time
$6.34
Cost Per Serving
Ingredients
Servings
6
us / metric
1/2
Onion
1 cup
Steel-Cut Oats
don’t use rolled oats
2 lb
Boneless, Skin-On Chicken Thighs
4 cups
Chicken Bone Broth
or Water
4 cups
Water
as needed
Ice
mixed with water to chill the eggs
4 Tbsp
Coconut Aminos
For Serving
2 cups
Mixed Vegetables, roasted
Nutrition Per Serving
Calories
549
Fat
23.1 g
Protein
47.2 g
Carbs
34.4 g
