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PREMIUM
11 INGREDIENTS7 STEPS1HR 25MIN

Doenjang Jjigae (Korean Soybean Paste Stew)

5.0
2 Ratings
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Seung Hee Lee
Pop-up guru, nutritionist, natural wine lover.
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This comforting stew is one of the most popular dishes in Korean cooking. You can pretty much put any vegetables and meat you want in it - as long as you have some doenjang and dashima, you've got yourself a comforting, healthy meal!

1HR 25MIN

Total Cooking Time

11

Ingredients
Seung Hee Lee
Pop-up guru, nutritionist, natural wine lover.
GO TO BLOG

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