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6 INGREDIENTS 4 STEPS 25min

Kimchi Shakshuka

5.0
1 Ratings
This Kimchi Shakshuka is the fusion dinner of your dreams. Creamy eggs, tangy kimchi-tomato sauce, and your favorite bread for dipping - I can't think of a better weeknight meal!
Kimchi Shakshuka Recipe | SideChef
This Kimchi Shakshuka is the fusion dinner of your dreams. Creamy eggs, tangy kimchi-tomato sauce, and your favorite bread for dipping - I can't think of a better weeknight meal!
Pop-up guru, nutritionist, and natural wine lover.
https://www.thekoreanfusion.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
Pop-up guru, nutritionist, and natural wine lover.
https://www.thekoreanfusion.com/
25min
Total Time
$5.99
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 cup
Kimchi
chopped into 1-inch pieces
1 cup
Canned Tomatoes
1 cup
Chicken Stock
4 slices
Bread , toasted

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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
531
FAT
20.5 g
PROTEIN
26.5 g
CARBS
60.6 g

Cooking Instructions

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5.0
1 Ratings
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Nutrition Per Serving
Calories
531
% Daily Value*
Fat
20.5 g
26%
Saturated Fat
4.9 g
25%
Trans Fat
0.1 g
--
Cholesterol
366.9 mg
122%
Carbohydrates
60.6 g
22%
Fiber
5.6 g
20%
Sugars
6.9 g
--
Protein
26.5 g
53%
Sodium
1073.9 mg
47%
Vitamin D
2.0 µg
10%
Calcium
245.8 mg
19%
Iron
8.1 mg
45%
Potassium
803.5 mg
17%
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