These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam or gravy for an easy breakfast!

Where Your Treasure Is
I’m Pam, a career homemaker, and I love encouraging women to be who they were created to be. I love to cook using organic ingredients with a down-home flair.
http://treasureinanearthenvessel.blogspot.com
45MINS
Total Time
$0.29
Cost Per Serving
Ingredients
Servings
8
us / metric

1 1/3 Tbsp
Baking Powder

1/4 tsp
Baking Soda

1/3 cup
Palm Shortening, divided
Nutrition Per Serving
Calories
281
Fat
10.9 g
Protein
6.3 g
Carbs
38.0 g