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Recipes
Alfredo and Veggie Game Day Pizza
Recipe

15 INGREDIENTS • 7 STEPS • 30MINS

Alfredo and Veggie Game Day Pizza

5
3 ratings
Homemade pizza, no preservatives or MSG! (Plus, you can add all the toppings you want). Win/win!
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Alfredo and Veggie Game Day Pizza
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Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
Homemade pizza, no preservatives or MSG! (Plus, you can add all the toppings you want). Win/win!
30MINS
Total Time
$1.26
Cost Per Serving
Ingredients
Servings
4
US / Metric
Active Dry Yeast
1/2 Tbsp
Active Dry Yeast
Water
1 cup
Warm Water
Salt
1 tsp
Olive Oil
2 Tbsp
Ground Flaxseed
1/2 cup
Ground Flaxseed
Alfredo Sauce
1 2/3 cups
Alfredo Sauce
Toppings
Italian Seasoning
to taste
Italian Seasoning
Fresh Parsley
to taste
Fresh Basil
to taste
Fresh Basil, chopped
Onion
to taste
Onions, sliced
Tomato
to taste
Tomatoes, sliced
Mushroom
to taste
Mushrooms, sliced
Bell Pepper
to taste
Bell Peppers, sliced
Nutrition Per Serving
VIEW ALL
Calories
531
Fat
28.9 g
Protein
16.4 g
Carbs
58.5 g
Add to plan
logo
Alfredo and Veggie Game Day Pizza
Save
author_avatar
Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 400 degrees F (200 degrees C).
step 2
Dissolve Active Dry Yeast (1/2 Tbsp) in Water (1 cup). Stir in Olive Oil (2 Tbsp), Salt (1 tsp), and Whole Wheat Flour (2 cups), Ground Flaxseed (1/2 cup).
step 3
Beat vigorously 20 strokes, then knead about 20 times. Let it set for about 5 minutes.
step 3 Beat vigorously 20 strokes, then knead about 20 times. Let it set for about 5 minutes.
step 4
Pre-bake the crust for 8 to 10 minutes in the preheated oven.
step 5
Take the crust out and add the Alfredo Sauce (1 2/3 cups) and Mozzarella Cheese (to taste).
step 6
Now add any toppings you want, like Tomatoes (to taste), Mushrooms (to taste), Onions (to taste), Bell Peppers (to taste), Fresh Parsley (to taste), Italian Seasoning (to taste), and Fresh Basil (to taste).
step 7
Bake for another 8 to 10 minutes or until cooked through and all toppings hot and melted.
step 7 Bake for another 8 to 10 minutes or until cooked through and all toppings hot and melted.
Tags
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4th of July
Shellfish-Free
Kid-Friendly
Dinner
Vegetarian
Game Day
Italian
Pizza
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