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RECIPE
10 INGREDIENTS 9 STEPS 1hr

Super Greens Veggie and Tomato Frittata

4.7
3 Ratings
This Super Greens Veggie and Tomato Frittata boasts flavor and nutrition, making it a great addition to your Sunday Brunch menu!
Super Greens Veggie and Tomato Frittata Recipe | SideChef
This Super Greens Veggie and Tomato Frittata boasts flavor and nutrition, making it a great addition to your Sunday Brunch menu!
With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
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With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
1hr
Total Time
$2.48
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2 cups
1 cup
Shredded Light Mozzarella Cheese , divided
3
Vegan Burger Patties , thawed
Used Dr. Praeger's® Super Greens Veggie Patties
2 cloves
Garlic , minced
1 cup
Grape Tomatoes , quartered
1/4 cup
Almond Milk
as needed
Coconut Oil Cooking Spray
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
203
FAT
9.4 g
PROTEIN
11.0 g
CARBS
18.3 g

Cooking Instructions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Shred the Yukon Gold Potatoes (2 cups) then spray a 9-inch pie plate with Coconut Oil Cooking Spray (as needed) .
Step 3
Sprinkle with Smoked Paprika (to taste) and Ground Black Pepper (to taste) then bake for 10 minutes.
Step 4
While potato crust bakes, add Vegan Burger Patties (3) to a medium bowl, along with Grape Tomatoes (1 cup) , and Garlic (2 cloves) . Stir with a fork until well combined.
Step 5
Remove baked potato crust from the oven after ten minutes, add Shredded Light Mozzarella Cheese (1/2 cup) to the bottom, then top with super greens and tomato mixture.
Step 6
In a separate mixing bowl, whisk together Eggs (4) , Almond Milk (1/4 cup) , Smoked Paprika, and Ground Black Pepper until thoroughly combined.
Step 7
Pour over super greens and tomato mixture, then top with remaining Shredded Light Mozzarella Cheese (1/2 cup) .
Step 8
Bake for 30 to 35 minutes, or until top is golden brown.
Step 9
Serve and Enjoy!
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Nutrition Per Serving
Calories
203
% Daily Value*
Fat
9.4 g
12%
Saturated Fat
3.4 g
17%
Trans Fat
0.1 g
--
Cholesterol
133.8 mg
45%
Carbohydrates
18.3 g
7%
Fiber
2.0 g
7%
Sugars
2.7 g
--
Protein
11.0 g
22%
Sodium
307.3 mg
13%
Vitamin D
0.8 µg
4%
Calcium
220.8 mg
17%
Iron
1.5 mg
8%
Potassium
395.2 mg
8%
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