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RECIPE
8 INGREDIENTS3 STEPS15MIN

Pomegranate Rum Punch

4.7
3 Ratings

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Ring in the New Year with a glass of Pomegranate Rum Punch! Rum, champagne, orange juice, and pomegranate mixed together make for a delightful cocktail!
15MIN
Total Time

Climbing Grier Mountain

My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
2 cups
3 cups
to taste
Oranges , sliced
to taste
to taste
Ice
1/2 cup
Pineapple Juice

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Nutrition Per Serving

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CALORIES
476
FAT
0.2 g
PROTEIN
0.7 g
CARBS
39.4 g

Cooking Instructions

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Step 1
Fill a large punch bowl three-quarters of the way with Ice (to taste). Next, add the Rum (2 cup), Orange Juice (1 cup), Pineapple Juice (1/2 cup) and Champagne (750 milliliter).
Step 2
Stir in the Pomegranate Seeds (1/2 cup) and the Orange (to taste).
Step 3
Ladle some of the punch into a glass, garnish with Fresh Mint (to taste) if desired.

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Nutrition Per Serving
Calories
476
% Daily Value*
Fat
0.2 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
39.4 g
14%
Fiber
1.0 g
4%
Sugars
26.3 g
--
Protein
0.7 g
1%
Sodium
12.3 mg
1%
Vitamin D
--
--
Calcium
12.2 mg
1%
Iron
0.4 mg
2%
Potassium
162.8 mg
3%
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