Instant Pot Italian Beef Dinner

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

3 lb

Beef Chuck

9 cups

Small Red Potatoes

3 cups

Carrots

1/4 cup

Water

1 3/4 cups

Tomato Sauce

1 pckg
(1.37 oz)

Spaghetti Sauce Mix

I used McCormick® Thick and Zesty Spaghetti Sauce Mix

Cooking Instructions

HIDE IMAGES

Step 1

Quarter Carrots (3 cups) and Red Potatoes (9 cups) . Layer potatoes at bottom of instant pot. Layer carrots over potatoes. Add Water (1/4 cup) .

Step 2

Layer Beef Chuck (3 lb) , over carrots. Mix Tomato Sauce (1 3/4 cups) and Spaghetti Sauce Mix (1 pckg) . Pour over roast.

Step 3

Cook on meat/stew setting for 45 minutes.

Step 4

After 45 minutes, allow steam to naturally release before opening.

Step 5

Serve and enjoy.