Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Pescatarian Recipes
RECIPE
10 INGREDIENTS7 STEPS1hr 30min

Fresh Pumpkin Pie

5.0
1 Ratings
This pumpkin pie may not excite you quite the same way it thrills me, but this was one of those cooking challenges I was absolutely convinced I could never pull off successfully and it turned out to be so much easier than I expected.
Fresh Pumpkin Pie Recipe | SideChef
This pumpkin pie may not excite you quite the same way it thrills me, but this was one of those cooking challenges I was absolutely convinced I could never pull off successfully and it turned out to be so much easier than I expected.
Messy Kitchen Happy Belly
I happily share my adventures in cooking, my love of gardens and farmer’s markers and all things that leave your kitchen messy and your belly happy.
https://messykitchenhappybelly.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
Messy Kitchen Happy Belly
I happily share my adventures in cooking, my love of gardens and farmer’s markers and all things that leave your kitchen messy and your belly happy.
https://messykitchenhappybelly.com/
1hr 30min
Total Time
$3.69
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1
Sugar Pumpkin
1
Pie Crust
1 cup
Brown Sugar
1/2 tsp
1 Tbsp
Ground Cinnamon
1/2 Tbsp
Ground Nutmeg
1 can
Evaporated Milk
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
643
FAT
20.4 g
PROTEIN
12.6 g
CARBS
107.9 g

Cooking Instructions

HIDE IMAGES
Step 1
Break down Sugar Pumpkin (1) , either scrape out the seeds or slice them off. Bake at 325 degrees F (160 degrees C) for 30 to 40 minutes, or until the flesh is tender when poked with a fork.
Step 2
Scrape the pumpkin flesh from the peel. The flesh will peel away from the skin. Either mash, or puree in small batches in a blender. Increase oven temperature to 450 degrees F (230 degrees C).
Step 3
In a large bowl, slightly beat Eggs (2) , add Brown Sugar (1 cup) , All-Purpose Flour (1 Tbsp) , Salt (1/2 tsp) , Ground Cinnamon (1 Tbsp) , Ground Nutmeg (1/2 Tbsp) , Ground Ginger (1 tsp) , 2 cups of the pumpkin puree, and Evaporated Milk (1 can) .
Step 4
Stir well after each addition. Pour mixture into the unbaked Pie Crust (1) . Pour mixture into the unbaked pastry shell. Place a strip of aluminum foil around the edge of the crust to prevent over browning.
Step 5
Bake 10 minutes at 450 degrees F (230 degrees C), then reduce the oven temperature to 350 degrees F (180 degrees C).
Step 6
Bake an additional 40 to 50 minutes, or until a toothpick inserted near the center comes out clean. Remove the strip of foil about 20 minutes before the pie is done so that the edge of the crust will be a light golden brown.
Step 7
Serve and enjoy!
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
147 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
643
% Daily Value*
Fat
20.4 g
26%
Saturated Fat
8.5 g
42%
Trans Fat
0.0 g
--
Cholesterol
104.5 mg
35%
Carbohydrates
107.9 g
39%
Fiber
3.2 g
11%
Sugars
69.9 g
--
Protein
12.6 g
25%
Sodium
606.5 mg
26%
Vitamin D
0.5 µg
2%
Calcium
303.2 mg
23%
Iron
3.3 mg
18%
Potassium
1174.0 mg
25%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from