Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Chicken Adobo is a Filipino classic that has been dubbed the unofficial dish of the Philippines. A simple blend of soy sauce, garlic, vinegar with bay leaves and whole peppercorns yields one of the most incredible sauces you have ever tasted.
40MINS
$1.02
Ingredients
Servings
4
3/4 cup
Water
4 Tbsp
2 Tbsp
Distilled White Vinegar
2 tsp
8 pieces
1 Tbsp
5 cloves
Garlic, crushed
1 Tbsp
to taste
White Rice, steamed
Nutrition Per Serving
Calories
364
Fat
19.1 g
Protein
44.4 g
Carbs
4.1 g