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PREMIUM
9 INGREDIENTS9 STEPS40MIN

Shrimp Fried Rice

5.0
3 Ratings

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There is nothing more classic than a good stir fry. Here, we make it with baby shrimp - without even turning on the stove! This recipe is brought to you in partnership with Panasonic.
40MIN
Total Time

Belqui's Twist

I clearly love to cook but I am so much more than that. I am a wife, a mother of two, digital marketing executive and an Autism support coach. Yep! My hands are full!
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
1 lb
Small Shrimp , peeled, deveined
1 bag
(12 oz)
Frozen Mixed Vegetables
1/2
Small  Onion , finely chopped
2 Tbsp
Minced  Garlic
1/4 cup
1 Tbsp
Sesame Oil

Rice

2 cups
Long Grain White Rice , washed
or Long Grain Brown Rice
4 cups
Water

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Nutrition Per Serving

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CALORIES
399
FAT
7.7 g
PROTEIN
21.7 g
CARBS
52.7 g

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Nutrition Per Serving
Calories
399
% Daily Value*
Fat
7.7 g
10%
Saturated Fat
2.0 g
10%
Trans Fat
0.0 g
--
Cholesterol
262.4 mg
87%
Carbohydrates
52.7 g
19%
Fiber
3.3 g
12%
Sugars
0.8 g
--
Protein
21.7 g
43%
Sodium
1121.4 mg
49%
Vitamin D
1.0 µg
5%
Calcium
169.4 mg
13%
Iron
4.2 mg
23%
Potassium
362.0 mg
8%
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