11 INGREDIENTS • 4 STEPS • 40MINS

Vegetables and Pizza

Name: Vegetables and Pizza
Total time: PT2400.0S
Yield: 4
Ingredients: 300 gram Pizza Dough; 2 Bell Pepper; 3 Tomato; 1 Onion; 100 gram Sausage; 100 gram Cheese; to taste Fresh Parsley; to taste Fresh Dill; to taste Mayonnaise; to taste Ground Black Pepper; to taste Salt

Recipe

5.0

1 rating

Quick and Easy PIZZA300 g pizza dough, store-bought or homemade

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Vegetables and Pizza

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Quick and Easy PIZZA300 g pizza dough, store-bought or homemade

40MINS

Total Time

$2.25

Cost Per Serving

Ingredients

Servings

4

us / metric

10.5 oz

Pizza Dough

2

Bell Peppers

3

Small Tomatoes

1

Large Onion

3.5 oz

Sausages

1 1/4 cups

Cheese

to taste

Fresh Parsley, chopped

to taste

Fresh Dill

to taste

Mayonnaise

to taste

Ground Black Pepper

to taste

Salt

Nutrition Per Serving

VIEW ALL

Calories

376

Fat

16.7 g

Protein

17.3 g

Carbs

44.8 g

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Vegetables and Pizza

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Cooking InstructionsHide images

step 1

Take your Pizza Dough (10.5 oz), flatten it with a rolling pin and shape it in a circle.

step 2

Spread some Mayonnaise (to taste) over the flattened dough. Place the sliced Bell Peppers (2), and sliced Onion (1) over the dough. Spread Fresh Parsley (to taste), Fresh Dill (to taste) and season with Salt (to taste) and Ground Black Pepper (to taste).

step 3

Take your Sausages (3.5 oz) and Tomatoes (3). Slice them into pieces and put them on top of the dough. You can put a little bit of mayonnaise on over the layer.

step 4

Add grated Cheese (1 1/4 cups) on top of the pizza. Bake in the oven until everything is cooked well, and you are good to serve. Enjoy!