![author_avatar](https://www.sidechef.com/profile/35121aa6-dd8f-41ab-acc8-a4964fb131a6.jpg?d=96x96)
Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
Light and soft in the middle with a delicious cinnamon crust, this Cinnamon Ribbon Bread is perfect for breakfast, an after school snack, or a lovely edible gift. Practice your baking skills on this super yummy recipe with a fun cinnamon swirl in the middle.
50MINS
Total Time
$0.59
Cost Per Serving
Ingredients
Servings
8
us / metric
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
1 Tbsp
Ground Cinnamon
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 cup
Brown Sugar
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
4 Tbsp
Oil
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
1 tsp
Baking Soda
![Non-Stick Baking Spray](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
as needed
Non-Stick Baking Spray
Nutrition Per Serving
VIEW ALL
Calories
388
Fat
14.4 g
Protein
4.8 g
Carbs
60.3 g